Amelia Dubai’s redesigned wine menu: A journey across the world’s winemaking regions
Amelia Dubai unveils a new world-inspired Wine & Beverage Menu, curated by Head Sommelier Djordje Knezevic, blending Old World classics with New World finds.
Amelia Dubai unveils a new world-inspired Wine & Beverage Menu, curated by Head Sommelier Djordje Knezevic, blending Old World classics with New World finds.
Discover Bakalis by ENVY, the opulent new Greek restaurant at Th8 Palm Dubai Beach Resort. Enjoy authentic Mediterranean flavours, sharing plates, and unparalleled beachfront views on Palm Jumeirah.
Lagos to get new serviced residence by The Ascott Limited. The luxury property was announced at FHS World Dubai. More details on Hotels of UAE.
Experience the unparalleled new season at Sonara Camp Dubai, blending epicurean dining, captivating fire performances, and a luxurious desert ambiance under the starlit Arabian sky.
Manar Abu Dhabi debuts the WE ARE ONA pop-up, featuring Michelin-starred Chef Solemann Haddad. Experience immersive dining inspired by fire and stars on Jubail Island (AED 750).
Three UAE chefs, including Surabhi Suri (First Place, Vegetarian), achieved top placements at the World Food Championships 2025, showcasing the region’s culinary diversity.
Grand Millennium Dubai debuts its AI-generated festive film, “See the Season Through a Child’s Eyes,” blending innovation with nostalgia to celebrate the magic of the holidays.
Nobu debuts an exclusive pop-up restaurant at Yas Marina for Race Weekend (Dec 1-7, 2025). Experience the iconic Black Cod Miso and luxury Japanese cuisine.
Anantara The Palm Dubai Resort announces two key F&B appointments: Chef Ruggiero Gissi to The Beach House and Grecia Kreis as Assistant Director, ensuring exceptional gastronomy.
GreatList launches Sessions to elevate Dubai’s culinary identity, showcasing ten Michelin-recognised chefs from top restaurants at sold-out pop-ups globally.