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Discover the top Eid Al Fitr 2026 staycation offers at LEVA Hotel, Aldhafra Resort Liwa, and Kempinski Palm Jumeirah for a memorable holiday in the UAE.
Best Eid Al Fitr 2026 Staycation Deals in Dubai and Abu Dhabi
At.mosphere Burj Khalifa Introduces Five Daily Experiences on the 122nd Floor
At.mosphere Burj Khalifa Launches Five Curated Moments on the 122nd Floor
Story of how Chef Atsushi Yamamoto's Konjiki Hototogisu became a Michelin success
Meet Japanese chef Yamamoto: From 8-seat diner in Tokyo to Michelin recognition in Japan and Dubai
Lourds Adalia-Evertse, a Filipina expatriate and co-founder of Spice Grill Sharjah.
Filipina expat who came to the UAE at 19, now co-owns a successful restaurant
Chitarra opens on the 36th floor of Mandarin Oriental Downtown Dubai. The restaurant features hand-made pasta, an open kitchen and a menu by Chef Fabio Avolio.
New Italian restaurant to try in Dubai: Chitarra at Mandarin Oriental Downtown Dubai
Chitarra opens on the 36th floor of Mandarin Oriental Downtown Dubai. The restaurant features hand-made pasta, an open kitchen and a menu by Chef Fabio Avolio.
New Italian restaurant to try in Dubai: Chitarra at Mandarin Oriental Downtown Dubai
Lourds Adalia-Evertse, a Filipina expatriate and co-founder of Spice Grill Sharjah.
Filipina expat who came to the UAE at 19, now co-owns a successful restaurant
Discover the top Eid Al Fitr 2026 staycation offers at LEVA Hotel, Aldhafra Resort Liwa, and Kempinski Palm Jumeirah for a memorable holiday in the UAE.
Best Eid Al Fitr 2026 Staycation Deals in Dubai and Abu Dhabi
Story of how Chef Atsushi Yamamoto's Konjiki Hototogisu became a Michelin success
Meet Japanese chef Yamamoto: From 8-seat diner in Tokyo to Michelin recognition in Japan and Dubai

LATEST IN F&B

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At.mosphere Burj Khalifa Introduces Five Daily Experiences on the 122nd Floor
At.mosphere Burj Khalifa Launches Five Curated Moments on the 122nd Floor
March 21, 2026
At.mosphere Burj Khalifa introduces five new daily experiences on the 122nd floor. From sunrise breakfast...
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The Tap House Dubai Creek Harbour Launches New Weekly Social and Dining Calendar
The Tap House Dubai Creek Harbour Announces New Weekly Waterfront Dining Schedule
March 21, 2026
Dubai, UAE: The Tap House Dubai Creek Harbour has introduced a new weekly calendar of dining and social...
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IKKA at Hyatt Centric Jumeirah hosts "ONENESS" featuring Susan Villanueva-de Guzman and Marc Salamat, continuing its unique integrated in-house art programme.
IKKA Hyatt Centric Jumeirah Debuts "ONENESS" Exhibition as Part of In-House Art Programme
March 4, 2026
IKKA at Hyatt Centric Jumeirah hosts "ONENESS" featuring Susan Villanueva-de Guzman and Marc Salamat,...
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At.mosphere Burj Khalifa Introduces Five Daily Experiences on the 122nd Floor
At.mosphere Burj Khalifa Launches Five Curated Moments on the 122nd Floor
The Tap House Dubai Creek Harbour Launches New Weekly Social and Dining Calendar
The Tap House Dubai Creek Harbour Announces New Weekly Waterfront Dining Schedule
IKKA at Hyatt Centric Jumeirah hosts "ONENESS" featuring Susan Villanueva-de Guzman and Marc Salamat, continuing its unique integrated in-house art programme.
IKKA Hyatt Centric Jumeirah Debuts "ONENESS" Exhibition as Part of In-House Art Programme
HANU at St. Regis Gardens partners with three-toque TakaHisa for a 12-course Korean-Japanese omakase experience on 30 March 2026.
HANU and TakaHisa Announce Exclusive One-Night Omakase Collaboration at Palm Jumeirah

EXPLORE

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Celebrate Ramadan 2026 at the Asateer Tent, Atlantis The Palm. Experience rotating themed Iftar buffets and à la carte Suhoor with stunning views of the Dubai skyline.
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Discover Ramadan staycation deals and iftar buffets at JA Ocean View Hotel, JA Lake View, JA Beach Hotel and JA Palm Tree Court in Dubai for 2026.
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Smoki Moto Dubai
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Join 17-time GRAMMY winner Alicia Keys at Saadiyat Nights for the ultimate New Year’s Eve in Abu Dhabi. Fireworks, live music before and after the show, curated dining and premium hospitality set the stage for an unforgettable countdown to 2026 on Saadiyat Island
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Millennium Lakeview Hotel in Dubai Investment Park offers a 119 AED Iftar at Lakehouse Bistro and a 10% discount on Ramadan stay packages for 2026.
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Buddha Bar, Dubai_Venue_16
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A Trio of Romance: SHI Hospitality Unveils Curated Valentine’s Dining Experiences From the sophisticated halls of MOLI to the elevated heights of SHI and the immersive energy of MEI, celebrate love with bespoke menus and artisanal desserts this February. Dubai, UAE — 14 January 2026: This Valentine’s Day, SHI Hospitality invites couples to explore the diverse landscapes of modern Asian gastronomy through three distinct lenses. Across MOLI by SHI, SHI, and MEI, the group has unveiled a series of thoughtfully curated set menus designed to highlight signature best-selling dishes while introducing exclusive, one-night-only desserts. Whether seeking contemporary Chinese refinement or a fusion of premium Japanese and Chinese flavors, each venue offers a sanctuary of operational excellence and intimate service. For those desiring a more personalized evening, all locations provide an à la carte option, ensuring every romantic narrative is perfectly accommodated. MOLI by SHI: Contemporary Chinese Refinement Located in the heart of Dubai City Walk, MOLI by SHI celebrates the occasion with a menu that balances bold flavors and delicate techniques. The Experience: The set menu (AED 595 per couple) features handcrafted dim sum, including lobster and Angus beef kimchi dumplings, alongside signature mains like red snapper with Gan Shao Yu sauce. The evening concludes with the Infinite Love dessert. Flexibility: À la carte dining is available with a minimum spend of AED 350 per person. SHI: Premium Flavors on the Waterfront At SHI, the journey is defined by luxury and a fusion of premium Chinese and Japanese influences, overlooking the glittering skyline. The Experience: Priced at AED 990 per couple, the set menu includes an artisan sushi platter, "Love Har Gau," and indulgent mains such as jasmine tea-smoked short ribs and miso-glazed black cod. The finale is the Sealed With Love dessert. Flexibility: À la carte dining is available with a minimum spend of AED 500 per person. MEI: Modern Immersion MEI offers a vibrant and immersive setting for couples who appreciate a modern twist on traditional Asian staples. The Experience: The set menu (AED 595 per couple) showcases premium dim sum and mains like grilled Chilean seabass and Wagyu beef with black pepper sauce, followed by the Sweet Temptation dessert. Flexibility: À la carte dining is available with a minimum spend of AED 500 per person. Beyond the Table: The Guardian of My Heart For those wishing to extend the celebration home, SHI Hospitality has introduced a limited-edition retail dessert: Guardian of My Heart. Available for takeaway across all three venues between 12–14 February, this artisanal creation (AED 150) offers a way to share the experience beyond the restaurant setting. To further enhance the evening, all venues offer the option to pre-order champagne by the glass or bottle, allowing for a seamless and celebratory toast upon arrival. Fact Box: Valentine’s Day 2026 What: Valentine’s Day Set Menus & Takeaway Desserts Where: MOLI by SHI (City Walk), SHI (Bluewaters), and MEI When: Friday, 14 February 2026 Booking Advantage: Champagne pre-orders are highly recommended for a personalized touch. Note: All prices are subject to a 7% municipality fee.
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Celebrate UAE National Day (December 2) at Al Hallab Garhoud with free henna, traditional dance performances, and a complimentary baklava box for every guest.
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Top 8 Korean Restaurants to Check Out in Abu Dhabi
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Dubai food tech startup Tazizi launches automated, AI-driven smart fridges in offices, providing fresh, chef-crafted, and affordable healthy meals 24/7.
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Master the Art of the Perfect Beef Wellington at Fin & Bone, Al Barari
Master the Art of the Perfect Beef Wellington at Fin & Bone, Al Barari
30 March, 2026
Reem Ali Makes Dubai Debut at IKKA Hyatt Centric Jumeirah Art Gallery
Reem Ali Makes Dubai Debut at IKKA Hyatt Centric Jumeirah Art Gallery
01 February, 2026
KEN by Kamatsuda at The Dubai EDITION Earns Two Toques in Gault&Millau UAE 2026
KEN by Kamatsuda at The Dubai EDITION Earns Two Toques in Gault&Millau UAE 2026
04 March, 2026
The Tap House Dubai Creek Harbour Announces New Weekly Waterfront Dining Schedule
The Tap House Dubai Creek Harbour Announces New Weekly Waterfront Dining Schedule
21 March, 2026
Ramadan at Paramount Hotel Midtown: Iftar at CineScope and Suhoor at Malibu Sky Lounge
Ramadan at Paramount Hotel Midtown: Iftar at CineScope and Suhoor at Malibu Sky Lounge
26 January, 2026
Refined Ramadan Experiences at Jumeirah Hotels and Resorts
Refined Ramadan Experiences at Jumeirah Hotels and Resorts
26 January, 2026
Ramadan 2026 Guide: The Best Iftars and Staycation Deals across the UAE
Ramadan 2026 Guide: The Best Iftars and Staycation Deals across the UAE
26 January, 2026
Abu Dhabi Ramadan 2026: The Ultimate Guide to Luxury Iftars and Suhoors
Abu Dhabi Ramadan 2026: The Ultimate Guide to Luxury Iftars and Suhoors
30 January, 2026
Ramadan 2026 Staycations and Iftar Offers at JA The Resort and JA Ocean View Hotel
Ramadan 2026 Staycations and Iftar Offers at JA The Resort and JA Ocean View Hotel
08 February, 2026
Chinese New Year 2026: Dubai’s Top Restaurants Launch Special Menus for Year of the Horse
Chinese New Year 2026: Dubai’s Top Restaurants Launch Special Menus for Year of the Horse
16 February, 2026
Learn how to make the perfect Beef Wellington at Fin & Bone Al Barari. New butchery masterclasses include sausage making and technical meat preparation.
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Celebrate Valentine's Day at Canal Central Hotel Business Bay with a four-course dinner, skyline views of the Dubai Canal, and private poolside cabanas.
Discover Romantic Canal-Side Dining at Canal Central Hotel Business Bay
la-vue-cafe-boulangerie-1-2-1
New cafe: La Vue Café & Boulangerie opens doors in Sobha Hartland

HOSPITALITY

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Atlantis Dubai has renewed its AZA accreditation, confirming its status as a leader in marine animal care and conservation in the UAE. Discover the impact of the Atlantis Atlas Project and the new Lost World Aquarium.
Atlantis Dubai Secures Renewed AZA Accreditation for Global Animal Welfare Standards
Atlantis Dubai has renewed its AZA accreditation. Discover the impact of the Atlantis Atlas Project and...
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Sunset Hospitality Group unveils its 2026 Daylife season in Dubai. Explore new offers at AURA Skypool, Azure Beach, and Bâoli Dubai, including 50% off for UAE residents.
Sunset Hospitality Group Launches 2026 Daylife Season Across Dubai Portfolio
Dubai, UAE – 21 March – Sunset Hospitality Group has launched its 2026 Daylife season, introducing a...
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Discover the top Eid Al Fitr 2026 staycation offers at LEVA Hotel, Aldhafra Resort Liwa, and Kempinski Palm Jumeirah for a memorable holiday in the UAE.
Best Eid Al Fitr 2026 Staycation Deals in Dubai and Abu Dhabi
Discover the top Eid Al Fitr 2026 staycation offers at LEVA Hotel, Aldhafra Resort Liwa, and Kempinski...
Read More
Learn how to make the perfect Beef Wellington at Fin & Bone Al Barari. New butchery masterclasses include sausage making and technical meat preparation.
Atlantis Dubai has renewed its AZA accreditation, confirming its status as a leader in marine animal care and conservation in the UAE. Discover the impact of the Atlantis Atlas Project and the new Lost World Aquarium.
Lourds Adalia-Evertse, a Filipina expatriate and co-founder of Spice Grill Sharjah.
At.mosphere Burj Khalifa Introduces Five Daily Experiences on the 122nd Floor
The Tap House Dubai Creek Harbour Launches New Weekly Social and Dining Calendar
Sunset Hospitality Group unveils its 2026 Daylife season in Dubai. Explore new offers at AURA Skypool, Azure Beach, and Bâoli Dubai, including 50% off for UAE residents.
Discover the top Eid Al Fitr 2026 staycation offers at LEVA Hotel, Aldhafra Resort Liwa, and Kempinski Palm Jumeirah for a memorable holiday in the UAE.
KEN by Kamatsuda at The Dubai EDITION has been awarded Two Toques by Gault&Millau UAE 2026 for its authentic Japanese omakase and wagyu dining.
IKKA at Hyatt Centric Jumeirah hosts "ONENESS" featuring Susan Villanueva-de Guzman and Marc Salamat, continuing its unique integrated in-house art programme.
Atlantis Dubai has renewed its AZA accreditation, confirming its status as a leader in marine animal care and conservation in the UAE. Discover the impact of the Atlantis Atlas Project and the new Lost World Aquarium.
Atlantis Dubai Secures Renewed AZA Accreditation for Global Animal Welfare Standards
Sunset Hospitality Group unveils its 2026 Daylife season in Dubai. Explore new offers at AURA Skypool, Azure Beach, and Bâoli Dubai, including 50% off for UAE residents.
Sunset Hospitality Group Launches 2026 Daylife Season Across Dubai Portfolio
Discover the top Eid Al Fitr 2026 staycation offers at LEVA Hotel, Aldhafra Resort Liwa, and Kempinski Palm Jumeirah for a memorable holiday in the UAE.
Best Eid Al Fitr 2026 Staycation Deals in Dubai and Abu Dhabi
kym barter, atlantis dubai managing director, atlantis the palm leadership, atlantis the royal management, luxury hospitality dubai, dubai hotel news, palm jumeirah resorts, hospitality appointments uae
Atlantis Dubai Promotes Kym Barter to Managing Director

INTERVIEWS

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Aerial View of Small Palm Grove in Crop Fields in Terengganu, Malaysia. Picture by Johan Armang/Pexels.com
Malaysian Palm Oil Can Help UAE Hotels Deliver on Their Sustainability Vision
Op-Ed: Malaysian Palm Oil is already powering UAE hospitality excellence, though few recognise its central...
Mahmoud Keidie, Paralegal in the Tax Practice at BSA Law
Interview: What the UAE's tiered sugar tax means for hotels, restaurants, and their suppliers
The recent announcement of a tiered sugar tax in the UAE marks a significant shift in fiscal policy,...
Dubai's hospitality sector is leading a transformation fueled by AI, sustainability, and blended travel. Learn how Novotel and Adagio are adapting to the experience-driven market.
Embracing Change: The Commercial Future of Dubai’s Hospitality Industry
Op-Ed: Dubai's hospitality sector is leading a transformation fueled by AI, sustainability, and blended...
Lourds Adalia-Evertse, a Filipina expatriate and co-founder of Spice Grill Sharjah.
Filipina expat who came to the UAE at 19, now co-owns a successful restaurant
Sharjah, UAE: She had one dream growing up. Lourds Adalia-Evertse, a Filipina expatriate from Laguna...
Chalet Berezka General Manager Maibalieva Ganzhina
Ganzhina Maibalieva: Inside Chalet Berezka's Luxury F&B Leadership in Dubai
https://www.youtube.com/watch?v=QuLQ4TCyNR0 Dubai, UAE: She came to the UAE in 2021 to attend a festival,...
Dubai expatriate Ekaterina Penkovskaya
Exclusive: This Dubai expatriate turns glass waste from restaurants into luxury designs
Discover Kattys' Designs, a Dubai studio by Ekaterina Penkovskaya, transforming discarded wine bottles...
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The real story behind your Açaí: Sambazon CEO on ethical sourcing and Amazon impact
Dubai, UAE: Vibrant purple and velvety smooth, topped with seasonal berries and nuts – Açaí bowls...
Italian-Canadian Chef Daniela Sfara
From nonna's little kitchen helper to donning the chef's hat: A conversation with Italian Chef Daniela Sfara
Chef Daniela's supper club menu at at Dubai's Media One Hotel showcased curated regional dishes learned...
Meet Jason Alfonso, a barista who recently won the 2nd place at UAE International Marriott Barista Championship 2025. His winning recipe? A blend of sweet potato in the coffee, taking him right back to his very roots in the Philippines. As a kid, he had to sell sweet potatoes by the roadside, to help his family.
From selling sweet potatoes in Philippines to a barista at Sheraton in Dubai: Meet Jason Alfonso
https://youtu.be/LSTE49NWFnc EXCLUSIVE TO HOTELS OF UAE DUBAI, UAE: Every morning, as the espresso machine...
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Own a Restaurant in Dubai? Discover the Power of AI & Automation
We spoke to Alexander Ponomarev, CEO of Syrve MENA, a leading restaurant tech provider, to explore how...

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INTERVIEWS

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Meet Jason Alfonso, a barista who recently won the 2nd place at UAE International Marriott Barista Championship 2025. His winning recipe? A blend of sweet potato in the coffee, taking him right back to his very roots in the Philippines. As a kid, he had to sell sweet potatoes by the roadside, to help his family.
From selling sweet potatoes in Philippines to a barista at Sheraton in Dubai: Meet Jason Alfonso
Dubai expatriate Ekaterina Penkovskaya
Exclusive: This Dubai expatriate turns glass waste from restaurants into luxury designs
House of Eleganza Launches Handcrafted Silver Hotelier Range for UAE Hospitality Sector
House of Eleganza Introduces Handcrafted Silverware to Regional Hospitality Sector
Shivaan Ghai, the visionary behind The Brooklyn Creamery
The Brooklyn Creamery: Shivaan Ghai on Guilt-Free Indulgence & Global Expansion
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