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EDITOR'S PICK

Soul Kitchen and CarniStore have launched a Tuesday-only burger collaboration in Business Bay. The Carni Diem set menu is AED 175 per person and runs through May.
Soul Kitchen and CarniStore Are Doing a Tuesday Burger Night in Business Bay
Story of how Chef Atsushi Yamamoto's Konjiki Hototogisu became a Michelin success
Meet Japanese chef Yamamoto: From 8-seat diner in Tokyo to Michelin recognition in Japan and Dubai
Explore Dubai’s most aesthetic neighbourhood cafes, including Daniel’s Room by Daniel Arsham, the minimalist Linea in Umm Suqeim, and the waterfront Mondoux at Bluewaters Island.
The Best Minimalist Cafes and Concept Spaces in Dubai 2026
Saturday brunch is something of a ritual in Dubai, and Timo Restaurant at Al Jaddaf Rotana Suite Hotel has carved out a spot worth knowing about. I was invited to try it on a recent Saturday, and it made for a genuinely easy afternoon.
We Tried the Saturday Brunch at Timo, Al Jaddaf Rotana — Here's What to Expect
Lourds Adalia-Evertse, a Filipina expatriate and co-founder of Spice Grill Sharjah.
Filipina expat who came to the UAE at 19, now co-owns a successful restaurant
Story of how Chef Atsushi Yamamoto's Konjiki Hototogisu became a Michelin success
Meet Japanese chef Yamamoto: From 8-seat diner in Tokyo to Michelin recognition in Japan and Dubai
Soul Kitchen and CarniStore have launched a Tuesday-only burger collaboration in Business Bay. The Carni Diem set menu is AED 175 per person and runs through May.
Soul Kitchen and CarniStore Are Doing a Tuesday Burger Night in Business Bay
Saturday brunch is something of a ritual in Dubai, and Timo Restaurant at Al Jaddaf Rotana Suite Hotel has carved out a spot worth knowing about. I was invited to try it on a recent Saturday, and it made for a genuinely easy afternoon.
We Tried the Saturday Brunch at Timo, Al Jaddaf Rotana — Here's What to Expect
Explore Dubai’s most aesthetic neighbourhood cafes, including Daniel’s Room by Daniel Arsham, the minimalist Linea in Umm Suqeim, and the waterfront Mondoux at Bluewaters Island.
The Best Minimalist Cafes and Concept Spaces in Dubai 2026

LATEST IN F&B

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Delivery riders UAE
How delivery riders became the backbone of UAE dining during crisis
June 6, 2026
Delivery riders have become essential to UAE dining, powering food delivery services through extreme...
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Saturday brunch is something of a ritual in Dubai, and Timo Restaurant at Al Jaddaf Rotana Suite Hotel has carved out a spot worth knowing about. I was invited to try it on a recent Saturday, and it made for a genuinely easy afternoon.
We Tried the Saturday Brunch at Timo, Al Jaddaf Rotana — Here's What to Expect
May 29, 2026
Timo Restaurant at Al Jaddaf Rotana runs a Mediterranean Saturday brunch with live music, free-flow drinks...
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Sexy Fish has introduced Omakase Tuesdays, a weekly sharing-style tasting menu night running every Tuesday.
Five Dubai Restaurants Worth Booking Before the End of May
May 18, 2026
From the 122nd floor of the Burj Khalifa to a Tuesday pintxo night on the beach, here are five Dubai...
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Delivery riders UAE
How delivery riders became the backbone of UAE dining during crisis
Saturday brunch is something of a ritual in Dubai, and Timo Restaurant at Al Jaddaf Rotana Suite Hotel has carved out a spot worth knowing about. I was invited to try it on a recent Saturday, and it made for a genuinely easy afternoon.
We Tried the Saturday Brunch at Timo, Al Jaddaf Rotana — Here's What to Expect
Sexy Fish has introduced Omakase Tuesdays, a weekly sharing-style tasting menu night running every Tuesday.
Five Dubai Restaurants Worth Booking Before the End of May
Soul Kitchen and CarniStore have launched a Tuesday-only burger collaboration in Business Bay. The Carni Diem set menu is AED 175 per person and runs through May.
Soul Kitchen and CarniStore Are Doing a Tuesday Burger Night in Business Bay

EXPLORE

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Langoustine and Cucumber at Dinner by Heston Blumenthal Dubai
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Inside Burj Al Arab
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Catch the Formula 1 2025 finale live at The Stables Dubai (British gastropub). Enjoy Heineken specials, pub bites, and a chance to win tickets to the Abu Dhabi Grand Prix.
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A Trio of Romance: SHI Hospitality Unveils Curated Valentine’s Dining Experiences From the sophisticated halls of MOLI to the elevated heights of SHI and the immersive energy of MEI, celebrate love with bespoke menus and artisanal desserts this February. Dubai, UAE — 14 January 2026: This Valentine’s Day, SHI Hospitality invites couples to explore the diverse landscapes of modern Asian gastronomy through three distinct lenses. Across MOLI by SHI, SHI, and MEI, the group has unveiled a series of thoughtfully curated set menus designed to highlight signature best-selling dishes while introducing exclusive, one-night-only desserts. Whether seeking contemporary Chinese refinement or a fusion of premium Japanese and Chinese flavors, each venue offers a sanctuary of operational excellence and intimate service. For those desiring a more personalized evening, all locations provide an à la carte option, ensuring every romantic narrative is perfectly accommodated. MOLI by SHI: Contemporary Chinese Refinement Located in the heart of Dubai City Walk, MOLI by SHI celebrates the occasion with a menu that balances bold flavors and delicate techniques. The Experience: The set menu (AED 595 per couple) features handcrafted dim sum, including lobster and Angus beef kimchi dumplings, alongside signature mains like red snapper with Gan Shao Yu sauce. The evening concludes with the Infinite Love dessert. Flexibility: À la carte dining is available with a minimum spend of AED 350 per person. SHI: Premium Flavors on the Waterfront At SHI, the journey is defined by luxury and a fusion of premium Chinese and Japanese influences, overlooking the glittering skyline. The Experience: Priced at AED 990 per couple, the set menu includes an artisan sushi platter, "Love Har Gau," and indulgent mains such as jasmine tea-smoked short ribs and miso-glazed black cod. The finale is the Sealed With Love dessert. Flexibility: À la carte dining is available with a minimum spend of AED 500 per person. MEI: Modern Immersion MEI offers a vibrant and immersive setting for couples who appreciate a modern twist on traditional Asian staples. The Experience: The set menu (AED 595 per couple) showcases premium dim sum and mains like grilled Chilean seabass and Wagyu beef with black pepper sauce, followed by the Sweet Temptation dessert. Flexibility: À la carte dining is available with a minimum spend of AED 500 per person. Beyond the Table: The Guardian of My Heart For those wishing to extend the celebration home, SHI Hospitality has introduced a limited-edition retail dessert: Guardian of My Heart. Available for takeaway across all three venues between 12–14 February, this artisanal creation (AED 150) offers a way to share the experience beyond the restaurant setting. To further enhance the evening, all venues offer the option to pre-order champagne by the glass or bottle, allowing for a seamless and celebratory toast upon arrival. Fact Box: Valentine’s Day 2026 What: Valentine’s Day Set Menus & Takeaway Desserts Where: MOLI by SHI (City Walk), SHI (Bluewaters), and MEI When: Friday, 14 February 2026 Booking Advantage: Champagne pre-orders are highly recommended for a personalized touch. Note: All prices are subject to a 7% municipality fee.
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Discover the fifth edition of World of Coffee Dubai (Jan 18–20, 2026). The event reinforces the UAE as a global coffee hub and features national championships and auctions for the world’s rarest beans.
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Discover Dubai's most stunning infinity pools! Float high above the city with breathtaking 360° views, thrilling glass bottoms, and luxurious experiences. Find your ultimate sky-high escape.
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Celebrate Ramadan 2026 at the Asateer Tent, Atlantis The Palm. Experience rotating themed Iftar buffets and à la carte Suhoor with stunning views of the Dubai skyline.
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Discover the best New Year’s Eve offers in Abu Dhabi. From Ritz-Carlton galas to beach parties on Saadiyat, find your perfect 2026 countdown.
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SUSHISAMBA Dubai debuts SAMBA SOCIAL, a new Thursday night ritual featuring Brazilian samba dancers, live percussion, and tri-cultural Japanese-Brazilian-Peruvian cuisine.
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Chef Chanoh Lee of Manu Terrace Seoul comes to Mekong Ras Al Khaimah
Chef Chanoh Lee of Manu Terrace Seoul comes to Mekong Ras Al Khaimah
17 January, 2026
Valentine’s Day Dubai 2026: Discover SHI Hospitality’s Exclusive Asian Set Menus and Limited-Edition Desserts
Valentine’s Day Dubai 2026: Discover SHI Hospitality’s Exclusive Asian Set Menus and Limited-Edition Desserts
26 January, 2026
Ramadan 2026 Guide: The Best Iftars and Staycation Deals across the UAE
Ramadan 2026 Guide: The Best Iftars and Staycation Deals across the UAE
26 January, 2026
Ramadan at Paramount Hotel Midtown: Iftar at CineScope and Suhoor at Malibu Sky Lounge
Ramadan at Paramount Hotel Midtown: Iftar at CineScope and Suhoor at Malibu Sky Lounge
26 January, 2026
Discover Romantic Canal-Side Dining at Canal Central Hotel Business Bay
Discover Romantic Canal-Side Dining at Canal Central Hotel Business Bay
02 February, 2026
Abu Dhabi Ramadan 2026: The Ultimate Guide to Luxury Iftars and Suhoors
Abu Dhabi Ramadan 2026: The Ultimate Guide to Luxury Iftars and Suhoors
30 January, 2026
GITANO Dubai Announces Exclusive Ceremonia Under the Stars Valentine’s Brunch
GITANO Dubai Announces Exclusive Ceremonia Under the Stars Valentine’s Brunch
08 February, 2026
Chinese New Year 2026: Dubai’s Top Restaurants Launch Special Menus for Year of the Horse
Chinese New Year 2026: Dubai’s Top Restaurants Launch Special Menus for Year of the Horse
16 February, 2026
Läderach Unveils Spring 2026 Collection Featuring Artisanal Swiss Fruit Truffles
Läderach Unveils Spring 2026 Collection Featuring Artisanal Swiss Fruit Truffles
17 April, 2026
The Tap House Dubai Creek Harbour Announces New Weekly Waterfront Dining Schedule
The Tap House Dubai Creek Harbour Announces New Weekly Waterfront Dining Schedule
21 March, 2026
SUSHISAMBA Dubai debuts SAMBA SOCIAL, a new Thursday night ritual featuring Brazilian samba dancers, live percussion, and tri-cultural Japanese-Brazilian-Peruvian cuisine.
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Langoustine and Cucumber at Dinner by Heston Blumenthal Dubai
9 Must-Visit Fine Dining Restaurants in Dubai
Discover the fifth edition of World of Coffee Dubai (Jan 18–20, 2026). The event reinforces the UAE as a global coffee hub and features national championships and auctions for the world’s rarest beans.
Fifth Edition of World of Coffee Dubai Announced for 2026

HOSPITALITY

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Jumeirah launches Eid Al Adha offers for GCC residents across nine properties in the UAE and Oman, featuring kids eat free deals and spa access.
A Break Close to Home: Jumeirah's Eid Offer for GCC Residents
Jumeirah launches Eid Al Adha offers for GCC residents across nine properties in the UAE and Oman, featuring...
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The summer staycation package at Address Creek Harbour and Palace Dubai Creek Harbour includes breakfast, free kids stays, late checkout, and 30% off dining and spa treatments — available now for direct bookings.
Address Creek Harbour Launches Summer Staycation Package With Free Kids Stays and Late Checkout
With summer around the corner and temperatures climbing, the idea of escaping the city becomes more appealing...
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JA Ocean View Hotel introduces flexible monthly stays and daytime work from hotel packages at its JBR location, featuring sea view rooms and leisure access.
JA Ocean View Hotel launches monthly stays and remote work packages in JBR
JA Ocean View Hotel introduces flexible monthly stays and daytime work from hotel packages at its JBR...
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Delivery riders UAE
Saturday brunch is something of a ritual in Dubai, and Timo Restaurant at Al Jaddaf Rotana Suite Hotel has carved out a spot worth knowing about. I was invited to try it on a recent Saturday, and it made for a genuinely easy afternoon.
Sexy Fish has introduced Omakase Tuesdays, a weekly sharing-style tasting menu night running every Tuesday.
Soul Kitchen and CarniStore have launched a Tuesday-only burger collaboration in Business Bay. The Carni Diem set menu is AED 175 per person and runs through May.
Jumeirah launches Eid Al Adha offers for GCC residents across nine properties in the UAE and Oman, featuring kids eat free deals and spa access.
The summer staycation package at Address Creek Harbour and Palace Dubai Creek Harbour includes breakfast, free kids stays, late checkout, and 30% off dining and spa treatments — available now for direct bookings.
Experience 'Edible Art' at Third Avenue, Dubai Mall. Artist Kristel Bechara and Chef Shehab Medhat transform eight paintings into a sensory eight-course dining journey.
The Tap House has opened its newest location at Dubai Creek Harbour, offering modern European cuisine and waterfront views at the VIDA Hotel.
Explore Dubai’s most aesthetic neighbourhood cafes, including Daniel’s Room by Daniel Arsham, the minimalist Linea in Umm Suqeim, and the waterfront Mondoux at Bluewaters Island.
Chôm Chôm at Galleria Mall Al Barsha launches a weekend Vietnamese breakfast menu featuring pho, bánh mì and traditional coffee from 10am to 1pm.
Jumeirah launches Eid Al Adha offers for GCC residents across nine properties in the UAE and Oman, featuring kids eat free deals and spa access.
A Break Close to Home: Jumeirah's Eid Offer for GCC Residents
The summer staycation package at Address Creek Harbour and Palace Dubai Creek Harbour includes breakfast, free kids stays, late checkout, and 30% off dining and spa treatments — available now for direct bookings.
Address Creek Harbour Launches Summer Staycation Package With Free Kids Stays and Late Checkout
JA Ocean View Hotel introduces flexible monthly stays and daytime work from hotel packages at its JBR location, featuring sea view rooms and leisure access.
JA Ocean View Hotel launches monthly stays and remote work packages in JBR
Atlantis Dubai has renewed its AZA accreditation, confirming its status as a leader in marine animal care and conservation in the UAE. Discover the impact of the Atlantis Atlas Project and the new Lost World Aquarium.
Atlantis Dubai Secures Renewed AZA Accreditation for Global Animal Welfare Standards

INTERVIEWS

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Story of how Chef Atsushi Yamamoto's Konjiki Hototogisu became a Michelin success
Meet Japanese chef Yamamoto: From 8-seat diner in Tokyo to Michelin recognition in Japan and Dubai
Dubai, UAE: One man’s struggle and a humble, eight-seat diner. This is how Konjiki Hototogisu began,...
Dubai expatriate Ekaterina Penkovskaya
Exclusive: This Dubai expatriate turns glass waste from restaurants into luxury designs
Discover Kattys' Designs, a Dubai studio by Ekaterina Penkovskaya, transforming discarded wine bottles...
House of Eleganza Launches Handcrafted Silver Hotelier Range for UAE Hospitality Sector
House of Eleganza Introduces Handcrafted Silverware to Regional Hospitality Sector
PARTNERED CONTENT House of Eleganza, a Dubai-based design atelier, has launched its Hotelier Range of...
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The real story behind your Açaí: Sambazon CEO on ethical sourcing and Amazon impact
Dubai, UAE: Vibrant purple and velvety smooth, topped with seasonal berries and nuts – Açaí bowls...
Aerial View of Small Palm Grove in Crop Fields in Terengganu, Malaysia. Picture by Johan Armang/Pexels.com
Malaysian Palm Oil Can Help UAE Hotels Deliver on Their Sustainability Vision
Op-Ed: Malaysian Palm Oil is already powering UAE hospitality excellence, though few recognise its central...
Emotional Intelligence: The New Frontier in Guest Experiences
Op-Ed: Emotional Intelligence is the New Frontier in Guest Experiences
Op-Ed: Emotional intelligence is becoming a core competency in hospitality, transforming guest experiences...
Chalet Berezka General Manager Maibalieva Ganzhina
Ganzhina Maibalieva: Inside Chalet Berezka's Luxury F&B Leadership in Dubai
https://www.youtube.com/watch?v=QuLQ4TCyNR0 Dubai, UAE: She came to the UAE in 2021 to attend a festival,...
Chef Moon at Hanu Restaurant, Dubai
Interview with Chef Moon: Redefining Korean Cuisine at Hanu Restaurant
The aroma of simmering kimchi and the rhythmic sizzle of Korean barbecue fill the air at Hanu Restaurant,...
Discover The Saffron Society, Shraddha Barot Amariei's unique chef-led supper club in Dubai, offering intimate Indian fine dining experiences and redefining culinary narratives.
The Saffron Society: Dubai's Culinary Theatre Redefining Indian Progressive Dining
Discover The Saffron Society, Shraddha Barot Amariei's unique chef-led supper club in Dubai, offering...
Meet Abdullah Al Janahi, a 17-year-old Emirati high school student who transformed a passion for Texas-style BBQ into Abdul's BBQ, a thriving Wagyu brisket business in Dubai. Learn how this young entrepreneur used YouTube tutorials to master his craft and his plans for a food truck, showcasing true entrepreneurial spirit in the UAE.
Emirati teen perfects the art of BBQ brisket from YouTube tutorials, launches successful business
Meet Abdullah Al Janahi, a 17-year-old Emirati high school student who transformed a passion for Texas-style...

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INTERVIEWS

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Lourds Adalia-Evertse, a Filipina expatriate and co-founder of Spice Grill Sharjah.
Filipina expat who came to the UAE at 19, now co-owns a successful restaurant
_Z6C8746
The real story behind your Açaí: Sambazon CEO on ethical sourcing and Amazon impact
House of Eleganza Launches Handcrafted Silver Hotelier Range for UAE Hospitality Sector
House of Eleganza Introduces Handcrafted Silverware to Regional Hospitality Sector
Shivaan Ghai, the visionary behind The Brooklyn Creamery
The Brooklyn Creamery: Shivaan Ghai on Guilt-Free Indulgence & Global Expansion
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