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LATEST IN F&B
September 26, 2026
MICHELIN Guide Dubai returns for a fifth year on 6 October at Atlantis The Royal, where the 2026 restaurant...
September 7, 2026
September in Dubai is shaping up to be a busy one. There's a beachfront reopening, a battle of the bands...
August 15, 2026
At Distrikt Social, Bloom Arjaan's all-day café and terrace, the food and beverage team is also looking...
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17 January, 2026
02 February, 2026
HOSPITALITY
The Cove Rotana Resort Ras Al Khaimah has appointed Chadi Saloum as Director of Culinary. He returns...
A new hotel brand is on its way to the UAE. IHG Hotels & Resorts is launching Garner Hotels in the...
Atlantis The Royal holds onto its Three MICHELIN Key status for a second year, while Atlantis, The Palm...
INTERVIEWS
We spoke to Alexander Ponomarev, CEO of Syrve MENA, a leading restaurant tech provider, to explore how...
The aroma of simmering kimchi and the rhythmic sizzle of Korean barbecue fill the air at Hanu Restaurant,...
Discover The Saffron Society, Shraddha Barot Amariei's unique chef-led supper club in Dubai, offering...
Op-Ed: Malaysian Palm Oil is already powering UAE hospitality excellence, though few recognise its central...
Dubai, UAE: Vibrant purple and velvety smooth, topped with seasonal berries and nuts – Açaí bowls...
Dubai, UAE – As the hospitality sector in the Middle East undergoes a rapid transformation, the traditional...
For years, hospitality in the UAE has been defined by ambition. Bigger hotels, more immersive experiences,...
https://www.youtube.com/watch?v=QuLQ4TCyNR0
Dubai, UAE: She came to the UAE in 2021 to attend a festival,...
The Brooklyn Creamery has carved a significant niche in the ice cream industry. Founded by Shivaan Ghai,...
Op-Ed: Emotional intelligence is becoming a core competency in hospitality, transforming guest experiences...
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