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LATEST IN F&B

At Distrikt Social, Bloom Arjaan's all-day café and terrace, the food and beverage team is also looking at how the restaurant can appeal to a wider audience.
Can a building have taste? At Bloom Arjaan, the Guggenheim Abu Dhabi inspires a mille-feuille
At Distrikt Social, Bloom Arjaan's all-day café and terrace, the food and beverage team is also looking...
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Dubai Indonesian restaurant Bobi Bowl blends traditional rice bowls with fine-dining techniques. Read more on Hotels of UAE.
The Chinese-Indonesian numerology story behind Jumeirah's Bobi Bowl restaurant
Dubai: At first glance, Bobi Bowl could be mistaken for another contemporary casual restaurant in Dubai....
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Golden hour in Downtown Dubai just got a serious upgrade! If you are looking for the perfect early dinner spot, Zenon at Kempinski Central Avenue has just launched Mythos Twilight Dining. Stepping into the venue during these hours reveals a space where grand architecture gives way to the real heart of the experience, a kitchen completely focused on sharp, ingredient-led Mediterranean cooking. The new daily three-course sunset menu is created specifically for diners who want to kickstart their night with a beautifully timed, flavour-first meal. The presentation at the table focuses entirely on clean elegance, letting the quality of the produce and the execution of the dishes take centre stage.
Hokkaido Scallops and Truffle Beef Cheeks: Inside Zenon's New Sunset Dinner Ritual in Dubai
Golden hour in Downtown Dubai just got a serious upgrade! If you are looking for the perfect early dinner...
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At Distrikt Social, Bloom Arjaan's all-day café and terrace, the food and beverage team is also looking at how the restaurant can appeal to a wider audience.
Can a building have taste? At Bloom Arjaan, the Guggenheim Abu Dhabi inspires a mille-feuille
Dubai Indonesian restaurant Bobi Bowl blends traditional rice bowls with fine-dining techniques. Read more on Hotels of UAE.
The Chinese-Indonesian numerology story behind Jumeirah's Bobi Bowl restaurant
Golden hour in Downtown Dubai just got a serious upgrade! If you are looking for the perfect early dinner spot, Zenon at Kempinski Central Avenue has just launched Mythos Twilight Dining. Stepping into the venue during these hours reveals a space where grand architecture gives way to the real heart of the experience, a kitchen completely focused on sharp, ingredient-led Mediterranean cooking. The new daily three-course sunset menu is created specifically for diners who want to kickstart their night with a beautifully timed, flavour-first meal. The presentation at the table focuses entirely on clean elegance, letting the quality of the produce and the execution of the dishes take centre stage.
Hokkaido Scallops and Truffle Beef Cheeks: Inside Zenon's New Sunset Dinner Ritual in Dubai
Dubai Launches Map Your Dubai Initiative to Boost Local F&B Sector
Map Your Dubai: Public Voting Opens on 22 June for Google and DET’s New Culinary Initiative

EXPLORE

Chef Chanoh Lee of Manu Terrace Seoul comes to Mekong Ras Al Khaimah
Valentine’s Day Dubai 2026: Discover SHI Hospitality’s Exclusive Asian Set Menus and Limited-Edition Desserts
Ramadan 2026 Guide: The Best Iftars and Staycation Deals across the UAE
Ramadan at Paramount Hotel Midtown: Iftar at CineScope and Suhoor at Malibu Sky Lounge
Discover Romantic Canal-Side Dining at Canal Central Hotel Business Bay
Abu Dhabi Ramadan 2026: The Ultimate Guide to Luxury Iftars and Suhoors
GITANO Dubai Announces Exclusive Ceremonia Under the Stars Valentine’s Brunch
Chinese New Year 2026: Dubai’s Top Restaurants Launch Special Menus for Year of the Horse
Läderach Unveils Spring 2026 Collection Featuring Artisanal Swiss Fruit Truffles
The Tap House Dubai Creek Harbour Announces New Weekly Waterfront Dining Schedule
Discover the best New Year’s Eve offers in Abu Dhabi. From Ritz-Carlton galas to beach parties on Saadiyat, find your perfect 2026 countdown.
Abu Dhabi New Year’s Eve 2026: Luxury dining and galas to experience
Läderach launches its Spring 2026 collection in the UAE. Discover the new floral Blumenbox, fruit-ganache truffles, and artisanal Swiss chocolate gift sets now in stores.
Läderach Unveils Spring 2026 Collection Featuring Artisanal Swiss Fruit Truffles

HOSPITALITY

Rove Hotels Rolls Out Summer Stay Offers Across Dubai and the UAE
Rove Hotels Rolls Out Summer Stay Offers Across Dubai and the UAE
Rove Hotels offers 36-hour stays, monthly rates from AED 3,499, and breakfast with unlimited coffee across...
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work from hotel in Dubai
Dubai’s Remote Workers Are Settling Into Hotels for the Long Haul
Dubai’s hotels have long made room for business travellers. What is newer is the guest who checks in...
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Jumeirah launches Eid Al Adha offers for GCC residents across nine properties in the UAE and Oman, featuring kids eat free deals and spa access.
A Break Close to Home: Jumeirah's Eid Offer for GCC Residents
Jumeirah launches Eid Al Adha offers for GCC residents across nine properties in the UAE and Oman, featuring...
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Rove Hotels Rolls Out Summer Stay Offers Across Dubai and the UAE
Rove Hotels Rolls Out Summer Stay Offers Across Dubai and the UAE
work from hotel in Dubai
Dubai’s Remote Workers Are Settling Into Hotels for the Long Haul
Jumeirah launches Eid Al Adha offers for GCC residents across nine properties in the UAE and Oman, featuring kids eat free deals and spa access.
A Break Close to Home: Jumeirah's Eid Offer for GCC Residents
The summer staycation package at Address Creek Harbour and Palace Dubai Creek Harbour includes breakfast, free kids stays, late checkout, and 30% off dining and spa treatments — available now for direct bookings.
Address Creek Harbour Launches Summer Staycation Package With Free Kids Stays and Late Checkout

INTERVIEWS

Meet Jason Alfonso, a barista who recently won the 2nd place at UAE International Marriott Barista Championship 2025. His winning recipe? A blend of sweet potato in the coffee, taking him right back to his very roots in the Philippines. As a kid, he had to sell sweet potatoes by the roadside, to help his family.
From selling sweet potatoes in Philippines to a barista at Sheraton in Dubai: Meet Jason Alfonso
https://youtu.be/LSTE49NWFnc EXCLUSIVE TO HOTELS OF UAE DUBAI, UAE: Every morning, as the espresso machine...
Gemini said The Foundation of Meaningful Luxury: Why Wellness Must Lead the Guest Journey By Maria d’Orey Founder and Global Director, Serenity – The Art of Well Being
Maria d'Orey on Why Wellness is the New Foundation of UAE Luxury Hospitality
For years, hospitality in the UAE has been defined by ambition. Bigger hotels, more immersive experiences,...
Mahmoud Keidie, Paralegal in the Tax Practice at BSA Law
Interview: What the UAE's tiered sugar tax means for hotels, restaurants, and their suppliers
The recent announcement of a tiered sugar tax in the UAE marks a significant shift in fiscal policy,...
Emotional Intelligence: The New Frontier in Guest Experiences
Op-Ed: Emotional Intelligence is the New Frontier in Guest Experiences
Op-Ed: Emotional intelligence is becoming a core competency in hospitality, transforming guest experiences...
Lourds Adalia-Evertse, a Filipina expatriate and co-founder of Spice Grill Sharjah_new
Filipina expat who came to the UAE at 19, now co-owns a successful restaurant
Sharjah, UAE: She had one dream growing up. Lourds Adalia-Evertse, a Filipina expatriate from Laguna...
House of Eleganza Introduces Handcrafted Silverware to Regional Hospitality Sector_new
House of Eleganza Introduces Handcrafted Silverware to Regional Hospitality Sector
PARTNERED CONTENT House of Eleganza, a Dubai-based design atelier, has launched its Hotelier Range of...
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Own a Restaurant in Dubai? Discover the Power of AI & Automation
We spoke to Alexander Ponomarev, CEO of Syrve MENA, a leading restaurant tech provider, to explore how...
In an exclusive interview with Hotels of UAE, JS Anand, CEO of LEVA Hotels, explains how mid-market hospitality is evolving in the GCC to meet the needs of Gen Z and bleisure travellers.
The Evolution of Value: An Exclusive Interview with JS Anand, Founder and CEO of LEVA Hotels
Dubai, UAE – As the hospitality sector in the Middle East undergoes a rapid transformation, the traditional...
Discover The Saffron Society, Shraddha Barot Amariei's unique chef-led supper club in Dubai, offering intimate Indian fine dining experiences and redefining culinary narratives.
The Saffron Society: Dubai's Culinary Theatre Redefining Indian Progressive Dining
Discover The Saffron Society, Shraddha Barot Amariei's unique chef-led supper club in Dubai, offering...
Chef Moon at Hanu Restaurant, Dubai
Interview with Chef Moon: Redefining Korean Cuisine at Hanu Restaurant
The aroma of simmering kimchi and the rhythmic sizzle of Korean barbecue fill the air at Hanu Restaurant,...

INTERVIEWS

Chef Moon at Hanu Restaurant, Dubai
Interview with Chef Moon: Redefining Korean Cuisine at Hanu Restaurant
Gemini said The Foundation of Meaningful Luxury: Why Wellness Must Lead the Guest Journey By Maria d’Orey Founder and Global Director, Serenity – The Art of Well Being
Maria d'Orey on Why Wellness is the New Foundation of UAE Luxury Hospitality
Meet Jason Alfonso, a barista who recently won the 2nd place at UAE International Marriott Barista Championship 2025. His winning recipe? A blend of sweet potato in the coffee, taking him right back to his very roots in the Philippines. As a kid, he had to sell sweet potatoes by the roadside, to help his family.
From selling sweet potatoes in Philippines to a barista at Sheraton in Dubai: Meet Jason Alfonso
Dubai expatriate Ekaterina Penkovskaya
Exclusive: This Dubai expatriate turns glass waste from restaurants into luxury designs
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