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Celebrate the Year of the Fire Horse at Hakkasan, Mott 32, Tattu and Shanghai Me. Discover exclusive menus, lion dances and couture collaborations in Dubai.
Chinese New Year 2026: Dubai’s Top Restaurants Launch Special Menus for Year of the Horse
Plan your Ramadan 2026 at Paramount Hotel Midtown. Experience Iftar at CineScope, high-altitude Suhoor at Malibu Sky Lounge, and restorative rituals at PAUSE Spa.
Ramadan at Paramount Hotel Midtown: Iftar at CineScope and Suhoor at Malibu Sky Lounge
Story of how Chef Atsushi Yamamoto's Konjiki Hototogisu became a Michelin success
Meet Japanese chef Yamamoto: From 8-seat diner in Tokyo to Michelin recognition in Japan and Dubai
KEN by Kamatsuda at The Dubai EDITION has been awarded Two Toques by Gault&Millau UAE 2026 for its authentic Japanese omakase and wagyu dining.
KEN by Kamatsuda at The Dubai EDITION Earns Two Toques in Gault&Millau UAE 2026
Chef Sungchul Shim of Michelin-starred Mari NYC debuts at HANU, St. Regis Gardens on 21-22 January. Experience a 15-course Korean menu in an intimate Dubai setting.
HANU to welcome New York’s Michelin-Starred Restaurant Mari for a Two-Night Culinary Collaboration
Explore the ultimate Ramadan 2026 guide. From farm-to-table Iftars in Deira to luxury staycations at JA Ocean View and Vida Hotels, discover where to celebrate the Holy Month in the UAE.
Ramadan 2026 Guide: The Best Iftars and Staycation Deals across the UAE
Chitarra opens on the 36th floor of Mandarin Oriental Downtown Dubai. The restaurant features hand-made pasta, an open kitchen and a menu by Chef Fabio Avolio.
New Italian restaurant to try in Dubai: Chitarra at Mandarin Oriental Downtown Dubai
KEN by Kamatsuda at The Dubai EDITION has been awarded Two Toques by Gault&Millau UAE 2026 for its authentic Japanese omakase and wagyu dining.
KEN by Kamatsuda at The Dubai EDITION Earns Two Toques in Gault&Millau UAE 2026
Discover the most refined Iftar and Suhour experiences in Abu Dhabi for 2026. From the Grand Canal to Saadiyat Island, explore curated menus, artisanal markets, and coastal dining.
Abu Dhabi Ramadan 2026: The Ultimate Guide to Luxury Iftars and Suhoors

LATEST IN F&B

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IKKA at Hyatt Centric Jumeirah hosts "ONENESS" featuring Susan Villanueva-de Guzman and Marc Salamat, continuing its unique integrated in-house art programme.
IKKA Hyatt Centric Jumeirah Debuts "ONENESS" Exhibition as Part of In-House Art Programme
March 4, 2026
IKKA at Hyatt Centric Jumeirah hosts "ONENESS" featuring Susan Villanueva-de Guzman and Marc Salamat,...
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HANU at St. Regis Gardens partners with three-toque TakaHisa for a 12-course Korean-Japanese omakase experience on 30 March 2026.
HANU and TakaHisa Announce Exclusive One-Night Omakase Collaboration at Palm Jumeirah
March 2, 2026
HANU at St. Regis Gardens partners with three-toque TakaHisa for a 12-course Korean-Japanese omakase...
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Chef Vikas Khanna returns to Kinara at JA Lake View Hotel on 28 February 2026 for a 6-course royal Indian tasting menu with Sula Wines pairings.
Chef Vikas Khanna Returns to Kinara Dubai for Royal Kitchens Dining Event
February 8, 2026
Chef Vikas Khanna returns to Kinara at JA Lake View Hotel on 28 February 2026 for a 6-course royal Indian...
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IKKA at Hyatt Centric Jumeirah hosts "ONENESS" featuring Susan Villanueva-de Guzman and Marc Salamat, continuing its unique integrated in-house art programme.
IKKA Hyatt Centric Jumeirah Debuts "ONENESS" Exhibition as Part of In-House Art Programme
HANU at St. Regis Gardens partners with three-toque TakaHisa for a 12-course Korean-Japanese omakase experience on 30 March 2026.
HANU and TakaHisa Announce Exclusive One-Night Omakase Collaboration at Palm Jumeirah
Chef Vikas Khanna returns to Kinara at JA Lake View Hotel on 28 February 2026 for a 6-course royal Indian tasting menu with Sula Wines pairings.
Chef Vikas Khanna Returns to Kinara Dubai for Royal Kitchens Dining Event
Experience Kyoto’s legendary Bee’s Knees bar at SUSHISAMBA Dubai on 9 February. Discover award-winning Japanese cocktail craft 51 floors above The Palm Jumeirah.
Kyoto's Best: Bee’s Knees Speakeasy Takes Over SUSHISAMBA Dubai for One Night Only

EXPLORE

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Jumeirah and Bouguessa unveil Jumeirah Heritage Club, a luxury unisex capsule collection of elevated essentials inspired by Dubai's iconic coastline and Burj Al Arab.
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Discover the top vegan menus in Dubai for Veganuary 2026. From 99 Sushi’s gold-leaf maki to the Waldorf Astoria’s vegan wellness package, explore the best plant-based treats in the city.
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Experience the unparalleled new season at Sonara Camp Dubai, blending epicurean dining, captivating fire performances, and a luxurious desert ambiance under the starlit Arabian sky.
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Uncover top dining deals and summer events at Paramount Hotel Midtown, Dubai. From Italian feasts to sky-high lounges, find your next F&B experience this season.
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Experience Art in Motion at Souk Madinat Jumeirah (November 7–13). UAE artists lead daily workshops, transforming the Souk into a vibrant hub of live, collaborative art.
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Catch the Formula 1 2025 finale live at The Stables Dubai (British gastropub). Enjoy Heineken specials, pub bites, and a chance to win tickets to the Abu Dhabi Grand Prix.
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Celebrate the Year of the Fire Horse at Hakkasan, Mott 32, Tattu and Shanghai Me. Discover exclusive menus, lion dances and couture collaborations in Dubai.
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WeHouseSundays takes over SOL Sky Bar (Nov 15, 2025) at Canopy by Hilton Dubai Al Seef. Enjoy deep house, South African cuisine, and Creek views (from AED 100).
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Hidden away, Flying Elephant Mystical Mixology is your backstage pass to a world of whimsical chaos, dramatic drinks, and truly unforgettable Saturdays. The circus is officially in town – are you ready for the show?
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KEN by Kamatsuda at The Dubai EDITION Earns Two Toques in Gault&Millau UAE 2026
KEN by Kamatsuda at The Dubai EDITION Earns Two Toques in Gault&Millau UAE 2026
04 March, 2026
Veganuary Dubai 2026: The Best Plant-Based Menus, Gold-Leaf Sushi, and Wellness Retreats
Veganuary Dubai 2026: The Best Plant-Based Menus, Gold-Leaf Sushi, and Wellness Retreats
07 January, 2026
Valentine’s Day Dubai 2026: Discover SHI Hospitality’s Exclusive Asian Set Menus and Limited-Edition Desserts
Valentine’s Day Dubai 2026: Discover SHI Hospitality’s Exclusive Asian Set Menus and Limited-Edition Desserts
26 January, 2026
Jebel Jais Announces Free Mountain Access and Reopening of Jais Sky Tour
Jebel Jais Announces Free Mountain Access and Reopening of Jais Sky Tour
04 March, 2026
IKKA Hyatt Centric Jumeirah Debuts "ONENESS" Exhibition as Part of In-House Art Programme
IKKA Hyatt Centric Jumeirah Debuts "ONENESS" Exhibition as Part of In-House Art Programme
04 March, 2026
Ramadan 2026 Guide: The Best Iftars and Staycation Deals across the UAE
Ramadan 2026 Guide: The Best Iftars and Staycation Deals across the UAE
26 January, 2026
Chinese New Year 2026: Dubai’s Top Restaurants Launch Special Menus for Year of the Horse
Chinese New Year 2026: Dubai’s Top Restaurants Launch Special Menus for Year of the Horse
16 February, 2026
Millennium Lakeview Hotel Dubai Investment Park Announces Ramadan 2026 Iftar and Stay Offers
Millennium Lakeview Hotel Dubai Investment Park Announces Ramadan 2026 Iftar and Stay Offers
16 February, 2026
Abu Dhabi Ramadan 2026: The Ultimate Guide to Luxury Iftars and Suhoors
Abu Dhabi Ramadan 2026: The Ultimate Guide to Luxury Iftars and Suhoors
30 January, 2026
Ramadan 2026 Staycations and Iftar Offers at JA The Resort and JA Ocean View Hotel
Ramadan 2026 Staycations and Iftar Offers at JA The Resort and JA Ocean View Hotel
08 February, 2026
KEN by Kamatsuda at The Dubai EDITION has been awarded Two Toques by Gault&Millau UAE 2026 for its authentic Japanese omakase and wagyu dining.
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Discover Ramadan staycation deals and iftar buffets at JA Ocean View Hotel, JA Lake View, JA Beach Hotel and JA Palm Tree Court in Dubai for 2026.
Ramadan 2026 Staycations and Iftar Offers at JA The Resort and JA Ocean View Hotel
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More Than Just a Stay: UAE Hotels Redefining Luxury with Art

HOSPITALITY

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kym barter, atlantis dubai managing director, atlantis the palm leadership, atlantis the royal management, luxury hospitality dubai, dubai hotel news, palm jumeirah resorts, hospitality appointments uae
Atlantis Dubai Promotes Kym Barter to Managing Director
Atlantis Dubai has announced the promotion of Kym Barter to Managing Director, a role that places him...
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Nvard Isaverdyan coloring on the “family wall” at the Open Masters Games Abu Dhabi 2026 on February 12, 2026.
Open Masters Games 2026: How Abu Dhabi drove active tourism in the UAE
(Photo by Mohamed Hossam / OMGAD2026) Abu Dhabi, UAE: Athletes were not chasing just medals at the Open...
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House of Eleganza Launches Handcrafted Silver Hotelier Range for UAE Hospitality Sector
House of Eleganza Introduces Handcrafted Silverware to Regional Hospitality Sector
PARTNERED CONTENT House of Eleganza, a Dubai-based design atelier, has launched its Hotelier Range of...
Read More
KEN by Kamatsuda at The Dubai EDITION has been awarded Two Toques by Gault&Millau UAE 2026 for its authentic Japanese omakase and wagyu dining.
IKKA at Hyatt Centric Jumeirah hosts "ONENESS" featuring Susan Villanueva-de Guzman and Marc Salamat, continuing its unique integrated in-house art programme.
HANU at St. Regis Gardens partners with three-toque TakaHisa for a 12-course Korean-Japanese omakase experience on 30 March 2026.
kym barter, atlantis dubai managing director, atlantis the palm leadership, atlantis the royal management, luxury hospitality dubai, dubai hotel news, palm jumeirah resorts, hospitality appointments uae
Nvard Isaverdyan coloring on the “family wall” at the Open Masters Games Abu Dhabi 2026 on February 12, 2026.
Celebrate the Year of the Fire Horse at Hakkasan, Mott 32, Tattu and Shanghai Me. Discover exclusive menus, lion dances and couture collaborations in Dubai.
Gemini said The Foundation of Meaningful Luxury: Why Wellness Must Lead the Guest Journey By Maria d’Orey Founder and Global Director, Serenity – The Art of Well Being
Millennium Lakeview Hotel in Dubai Investment Park offers a 119 AED Iftar at Lakehouse Bistro and a 10% discount on Ramadan stay packages for 2026.
House of Eleganza Launches Handcrafted Silver Hotelier Range for UAE Hospitality Sector
kym barter, atlantis dubai managing director, atlantis the palm leadership, atlantis the royal management, luxury hospitality dubai, dubai hotel news, palm jumeirah resorts, hospitality appointments uae
Atlantis Dubai Promotes Kym Barter to Managing Director
Nvard Isaverdyan coloring on the “family wall” at the Open Masters Games Abu Dhabi 2026 on February 12, 2026.
Open Masters Games 2026: How Abu Dhabi drove active tourism in the UAE
House of Eleganza Launches Handcrafted Silver Hotelier Range for UAE Hospitality Sector
House of Eleganza Introduces Handcrafted Silverware to Regional Hospitality Sector
Atlantis Dubai and Dubai Environment Authority Release Sharks and Rays at Jebel Ali Sanctuary
Atlantis Dubai and Dubai Environment Authority Release Sharks and Rays at Jebel Ali Sanctuary

INTERVIEWS

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Aerial View of Small Palm Grove in Crop Fields in Terengganu, Malaysia. Picture by Johan Armang/Pexels.com
Malaysian Palm Oil Can Help UAE Hotels Deliver on Their Sustainability Vision
Op-Ed: Malaysian Palm Oil is already powering UAE hospitality excellence, though few recognise its central...
Discover The Saffron Society, Shraddha Barot Amariei's unique chef-led supper club in Dubai, offering intimate Indian fine dining experiences and redefining culinary narratives.
The Saffron Society: Dubai's Culinary Theatre Redefining Indian Progressive Dining
Discover The Saffron Society, Shraddha Barot Amariei's unique chef-led supper club in Dubai, offering...
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Own a Restaurant in Dubai? Discover the Power of AI & Automation
We spoke to Alexander Ponomarev, CEO of Syrve MENA, a leading restaurant tech provider, to explore how...
Chef Moon at Hanu Restaurant, Dubai
Interview with Chef Moon: Redefining Korean Cuisine at Hanu Restaurant
The aroma of simmering kimchi and the rhythmic sizzle of Korean barbecue fill the air at Hanu Restaurant,...
Gemini said The Foundation of Meaningful Luxury: Why Wellness Must Lead the Guest Journey By Maria d’Orey Founder and Global Director, Serenity – The Art of Well Being
Maria d'Orey on Why Wellness is the New Foundation of UAE Luxury Hospitality
For years, hospitality in the UAE has been defined by ambition. Bigger hotels, more immersive experiences,...
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The real story behind your Açaí: Sambazon CEO on ethical sourcing and Amazon impact
Dubai, UAE: Vibrant purple and velvety smooth, topped with seasonal berries and nuts – Açaí bowls...
Shivaan Ghai, the visionary behind The Brooklyn Creamery
The Brooklyn Creamery: Shivaan Ghai on Guilt-Free Indulgence & Global Expansion
The Brooklyn Creamery has carved a significant niche in the ice cream industry. Founded by Shivaan Ghai,...
Mahmoud Keidie, Paralegal in the Tax Practice at BSA Law
Interview: What the UAE's tiered sugar tax means for hotels, restaurants, and their suppliers
The recent announcement of a tiered sugar tax in the UAE marks a significant shift in fiscal policy,...
Meet Jason Alfonso, a barista who recently won the 2nd place at UAE International Marriott Barista Championship 2025. His winning recipe? A blend of sweet potato in the coffee, taking him right back to his very roots in the Philippines. As a kid, he had to sell sweet potatoes by the roadside, to help his family.
From selling sweet potatoes in Philippines to a barista at Sheraton in Dubai: Meet Jason Alfonso
https://youtu.be/LSTE49NWFnc EXCLUSIVE TO HOTELS OF UAE DUBAI, UAE: Every morning, as the espresso machine...
House of Eleganza Launches Handcrafted Silver Hotelier Range for UAE Hospitality Sector
House of Eleganza Introduces Handcrafted Silverware to Regional Hospitality Sector
PARTNERED CONTENT House of Eleganza, a Dubai-based design atelier, has launched its Hotelier Range of...

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INTERVIEWS

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Story of how Chef Atsushi Yamamoto's Konjiki Hototogisu became a Michelin success
Meet Japanese chef Yamamoto: From 8-seat diner in Tokyo to Michelin recognition in Japan and Dubai
Meet Jason Alfonso, a barista who recently won the 2nd place at UAE International Marriott Barista Championship 2025. His winning recipe? A blend of sweet potato in the coffee, taking him right back to his very roots in the Philippines. As a kid, he had to sell sweet potatoes by the roadside, to help his family.
From selling sweet potatoes in Philippines to a barista at Sheraton in Dubai: Meet Jason Alfonso
Shivaan Ghai, the visionary behind The Brooklyn Creamery
The Brooklyn Creamery: Shivaan Ghai on Guilt-Free Indulgence & Global Expansion
_Z6C8746
The real story behind your Açaí: Sambazon CEO on ethical sourcing and Amazon impact
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