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Chitarra opens on the 36th floor of Mandarin Oriental Downtown Dubai. The restaurant features hand-made pasta, an open kitchen and a menu by Chef Fabio Avolio.
New Italian restaurant to try in Dubai: Chitarra at Mandarin Oriental Downtown Dubai
Story of how Chef Atsushi Yamamoto's Konjiki Hototogisu became a Michelin success
Meet Japanese chef Yamamoto: From 8-seat diner in Tokyo to Michelin recognition in Japan and Dubai
Discover the most refined Iftar and Suhour experiences in Abu Dhabi for 2026. From the Grand Canal to Saadiyat Island, explore curated menus, artisanal markets, and coastal dining.
Abu Dhabi Ramadan 2026: The Ultimate Guide to Luxury Iftars and Suhoors
Explore the ultimate Ramadan 2026 guide. From farm-to-table Iftars in Deira to luxury staycations at JA Ocean View and Vida Hotels, discover where to celebrate the Holy Month in the UAE.
Ramadan 2026 Guide: The Best Iftars and Staycation Deals across the UAE
Discover the curated Iftar and Suhour menus at Jumeirah Hotels and Resorts this Ramadan. From coastal buffets on Saadiyat Island to the iconic Al Majlis at Madinat Jumeirah.
Refined Ramadan Experiences at Jumeirah Hotels and Resorts
Chef Sungchul Shim of Michelin-starred Mari NYC debuts at HANU, St. Regis Gardens on 21-22 January. Experience a 15-course Korean menu in an intimate Dubai setting.
HANU to welcome New York’s Michelin-Starred Restaurant Mari for a Two-Night Culinary Collaboration
KEN by Kamatsuda at The Dubai EDITION has been awarded Two Toques by Gault&Millau UAE 2026 for its authentic Japanese omakase and wagyu dining.
KEN by Kamatsuda at The Dubai EDITION Earns Two Toques in Gault&Millau UAE 2026
Explore the ultimate Ramadan 2026 guide. From farm-to-table Iftars in Deira to luxury staycations at JA Ocean View and Vida Hotels, discover where to celebrate the Holy Month in the UAE.
Ramadan 2026 Guide: The Best Iftars and Staycation Deals across the UAE
Discover Ramadan staycation deals and iftar buffets at JA Ocean View Hotel, JA Lake View, JA Beach Hotel and JA Palm Tree Court in Dubai for 2026.
Ramadan 2026 Staycations and Iftar Offers at JA The Resort and JA Ocean View Hotel

LATEST IN F&B

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IKKA at Hyatt Centric Jumeirah hosts "ONENESS" featuring Susan Villanueva-de Guzman and Marc Salamat, continuing its unique integrated in-house art programme.
IKKA Hyatt Centric Jumeirah Debuts "ONENESS" Exhibition as Part of In-House Art Programme
March 4, 2026
IKKA at Hyatt Centric Jumeirah hosts "ONENESS" featuring Susan Villanueva-de Guzman and Marc Salamat,...
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HANU at St. Regis Gardens partners with three-toque TakaHisa for a 12-course Korean-Japanese omakase experience on 30 March 2026.
HANU and TakaHisa Announce Exclusive One-Night Omakase Collaboration at Palm Jumeirah
March 2, 2026
HANU at St. Regis Gardens partners with three-toque TakaHisa for a 12-course Korean-Japanese omakase...
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Chef Vikas Khanna returns to Kinara at JA Lake View Hotel on 28 February 2026 for a 6-course royal Indian tasting menu with Sula Wines pairings.
Chef Vikas Khanna Returns to Kinara Dubai for Royal Kitchens Dining Event
February 8, 2026
Chef Vikas Khanna returns to Kinara at JA Lake View Hotel on 28 February 2026 for a 6-course royal Indian...
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IKKA at Hyatt Centric Jumeirah hosts "ONENESS" featuring Susan Villanueva-de Guzman and Marc Salamat, continuing its unique integrated in-house art programme.
IKKA Hyatt Centric Jumeirah Debuts "ONENESS" Exhibition as Part of In-House Art Programme
HANU at St. Regis Gardens partners with three-toque TakaHisa for a 12-course Korean-Japanese omakase experience on 30 March 2026.
HANU and TakaHisa Announce Exclusive One-Night Omakase Collaboration at Palm Jumeirah
Chef Vikas Khanna returns to Kinara at JA Lake View Hotel on 28 February 2026 for a 6-course royal Indian tasting menu with Sula Wines pairings.
Chef Vikas Khanna Returns to Kinara Dubai for Royal Kitchens Dining Event
Experience Kyoto’s legendary Bee’s Knees bar at SUSHISAMBA Dubai on 9 February. Discover award-winning Japanese cocktail craft 51 floors above The Palm Jumeirah.
Kyoto's Best: Bee’s Knees Speakeasy Takes Over SUSHISAMBA Dubai for One Night Only

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Discover the most refined Iftar and Suhour experiences in Abu Dhabi for 2026. From the Grand Canal to Saadiyat Island, explore curated menus, artisanal markets, and coastal dining.
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Join 17-time GRAMMY winner Alicia Keys at Saadiyat Nights for the ultimate New Year’s Eve in Abu Dhabi. Fireworks, live music before and after the show, curated dining and premium hospitality set the stage for an unforgettable countdown to 2026 on Saadiyat Island
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Smoke & Mirrors Teams Up with Revelry for a Fiery Collaboration
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Discover the fifth edition of World of Coffee Dubai (Jan 18–20, 2026). The event reinforces the UAE as a global coffee hub and features national championships and auctions for the world’s rarest beans.
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Explore the ultimate Ramadan 2026 guide. From farm-to-table Iftars in Deira to luxury staycations at JA Ocean View and Vida Hotels, discover where to celebrate the Holy Month in the UAE.
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A Trio of Romance: SHI Hospitality Unveils Curated Valentine’s Dining Experiences From the sophisticated halls of MOLI to the elevated heights of SHI and the immersive energy of MEI, celebrate love with bespoke menus and artisanal desserts this February. Dubai, UAE — 14 January 2026: This Valentine’s Day, SHI Hospitality invites couples to explore the diverse landscapes of modern Asian gastronomy through three distinct lenses. Across MOLI by SHI, SHI, and MEI, the group has unveiled a series of thoughtfully curated set menus designed to highlight signature best-selling dishes while introducing exclusive, one-night-only desserts. Whether seeking contemporary Chinese refinement or a fusion of premium Japanese and Chinese flavors, each venue offers a sanctuary of operational excellence and intimate service. For those desiring a more personalized evening, all locations provide an à la carte option, ensuring every romantic narrative is perfectly accommodated. MOLI by SHI: Contemporary Chinese Refinement Located in the heart of Dubai City Walk, MOLI by SHI celebrates the occasion with a menu that balances bold flavors and delicate techniques. The Experience: The set menu (AED 595 per couple) features handcrafted dim sum, including lobster and Angus beef kimchi dumplings, alongside signature mains like red snapper with Gan Shao Yu sauce. The evening concludes with the Infinite Love dessert. Flexibility: À la carte dining is available with a minimum spend of AED 350 per person. SHI: Premium Flavors on the Waterfront At SHI, the journey is defined by luxury and a fusion of premium Chinese and Japanese influences, overlooking the glittering skyline. The Experience: Priced at AED 990 per couple, the set menu includes an artisan sushi platter, "Love Har Gau," and indulgent mains such as jasmine tea-smoked short ribs and miso-glazed black cod. The finale is the Sealed With Love dessert. Flexibility: À la carte dining is available with a minimum spend of AED 500 per person. MEI: Modern Immersion MEI offers a vibrant and immersive setting for couples who appreciate a modern twist on traditional Asian staples. The Experience: The set menu (AED 595 per couple) showcases premium dim sum and mains like grilled Chilean seabass and Wagyu beef with black pepper sauce, followed by the Sweet Temptation dessert. Flexibility: À la carte dining is available with a minimum spend of AED 500 per person. Beyond the Table: The Guardian of My Heart For those wishing to extend the celebration home, SHI Hospitality has introduced a limited-edition retail dessert: Guardian of My Heart. Available for takeaway across all three venues between 12–14 February, this artisanal creation (AED 150) offers a way to share the experience beyond the restaurant setting. To further enhance the evening, all venues offer the option to pre-order champagne by the glass or bottle, allowing for a seamless and celebratory toast upon arrival. Fact Box: Valentine’s Day 2026 What: Valentine’s Day Set Menus & Takeaway Desserts Where: MOLI by SHI (City Walk), SHI (Bluewaters), and MEI When: Friday, 14 February 2026 Booking Advantage: Champagne pre-orders are highly recommended for a personalized touch. Note: All prices are subject to a 7% municipality fee.
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Celebrate Valentine's Day at Canal Central Hotel Business Bay with a four-course dinner, skyline views of the Dubai Canal, and private poolside cabanas.
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KEN by Kamatsuda at The Dubai EDITION Earns Two Toques in Gault&Millau UAE 2026
KEN by Kamatsuda at The Dubai EDITION Earns Two Toques in Gault&Millau UAE 2026
04 March, 2026
Veganuary Dubai 2026: The Best Plant-Based Menus, Gold-Leaf Sushi, and Wellness Retreats
Veganuary Dubai 2026: The Best Plant-Based Menus, Gold-Leaf Sushi, and Wellness Retreats
07 January, 2026
Valentine’s Day Dubai 2026: Discover SHI Hospitality’s Exclusive Asian Set Menus and Limited-Edition Desserts
Valentine’s Day Dubai 2026: Discover SHI Hospitality’s Exclusive Asian Set Menus and Limited-Edition Desserts
26 January, 2026
Jebel Jais Announces Free Mountain Access and Reopening of Jais Sky Tour
Jebel Jais Announces Free Mountain Access and Reopening of Jais Sky Tour
04 March, 2026
IKKA Hyatt Centric Jumeirah Debuts "ONENESS" Exhibition as Part of In-House Art Programme
IKKA Hyatt Centric Jumeirah Debuts "ONENESS" Exhibition as Part of In-House Art Programme
04 March, 2026
Ramadan 2026 Guide: The Best Iftars and Staycation Deals across the UAE
Ramadan 2026 Guide: The Best Iftars and Staycation Deals across the UAE
26 January, 2026
Chinese New Year 2026: Dubai’s Top Restaurants Launch Special Menus for Year of the Horse
Chinese New Year 2026: Dubai’s Top Restaurants Launch Special Menus for Year of the Horse
16 February, 2026
Millennium Lakeview Hotel Dubai Investment Park Announces Ramadan 2026 Iftar and Stay Offers
Millennium Lakeview Hotel Dubai Investment Park Announces Ramadan 2026 Iftar and Stay Offers
16 February, 2026
Abu Dhabi Ramadan 2026: The Ultimate Guide to Luxury Iftars and Suhoors
Abu Dhabi Ramadan 2026: The Ultimate Guide to Luxury Iftars and Suhoors
30 January, 2026
Ramadan 2026 Staycations and Iftar Offers at JA The Resort and JA Ocean View Hotel
Ramadan 2026 Staycations and Iftar Offers at JA The Resort and JA Ocean View Hotel
08 February, 2026
KEN by Kamatsuda at The Dubai EDITION has been awarded Two Toques by Gault&Millau UAE 2026 for its authentic Japanese omakase and wagyu dining.
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Celebrate Jolly Days at Maison Mathis, voco Dubai The Palm. Festive calendar includes Gingerbread Brunch, Christmas Day Feast (from AED 325), and NYE Countdown with fireworks (from AED 499).
Maison Mathis at voco Dubai The Palm Brings the Festive Spirit to Palm Jumeirah
Celebrate Valentine's Day at Canal Central Hotel Business Bay with a four-course dinner, skyline views of the Dubai Canal, and private poolside cabanas.
Discover Romantic Canal-Side Dining at Canal Central Hotel Business Bay

HOSPITALITY

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kym barter, atlantis dubai managing director, atlantis the palm leadership, atlantis the royal management, luxury hospitality dubai, dubai hotel news, palm jumeirah resorts, hospitality appointments uae
Atlantis Dubai Promotes Kym Barter to Managing Director
Atlantis Dubai has announced the promotion of Kym Barter to Managing Director, a role that places him...
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Nvard Isaverdyan coloring on the “family wall” at the Open Masters Games Abu Dhabi 2026 on February 12, 2026.
Open Masters Games 2026: How Abu Dhabi drove active tourism in the UAE
(Photo by Mohamed Hossam / OMGAD2026) Abu Dhabi, UAE: Athletes were not chasing just medals at the Open...
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House of Eleganza Launches Handcrafted Silver Hotelier Range for UAE Hospitality Sector
House of Eleganza Introduces Handcrafted Silverware to Regional Hospitality Sector
PARTNERED CONTENT House of Eleganza, a Dubai-based design atelier, has launched its Hotelier Range of...
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KEN by Kamatsuda at The Dubai EDITION has been awarded Two Toques by Gault&Millau UAE 2026 for its authentic Japanese omakase and wagyu dining.
IKKA at Hyatt Centric Jumeirah hosts "ONENESS" featuring Susan Villanueva-de Guzman and Marc Salamat, continuing its unique integrated in-house art programme.
HANU at St. Regis Gardens partners with three-toque TakaHisa for a 12-course Korean-Japanese omakase experience on 30 March 2026.
kym barter, atlantis dubai managing director, atlantis the palm leadership, atlantis the royal management, luxury hospitality dubai, dubai hotel news, palm jumeirah resorts, hospitality appointments uae
Nvard Isaverdyan coloring on the “family wall” at the Open Masters Games Abu Dhabi 2026 on February 12, 2026.
Celebrate the Year of the Fire Horse at Hakkasan, Mott 32, Tattu and Shanghai Me. Discover exclusive menus, lion dances and couture collaborations in Dubai.
Gemini said The Foundation of Meaningful Luxury: Why Wellness Must Lead the Guest Journey By Maria d’Orey Founder and Global Director, Serenity – The Art of Well Being
Millennium Lakeview Hotel in Dubai Investment Park offers a 119 AED Iftar at Lakehouse Bistro and a 10% discount on Ramadan stay packages for 2026.
House of Eleganza Launches Handcrafted Silver Hotelier Range for UAE Hospitality Sector
kym barter, atlantis dubai managing director, atlantis the palm leadership, atlantis the royal management, luxury hospitality dubai, dubai hotel news, palm jumeirah resorts, hospitality appointments uae
Atlantis Dubai Promotes Kym Barter to Managing Director
Nvard Isaverdyan coloring on the “family wall” at the Open Masters Games Abu Dhabi 2026 on February 12, 2026.
Open Masters Games 2026: How Abu Dhabi drove active tourism in the UAE
House of Eleganza Launches Handcrafted Silver Hotelier Range for UAE Hospitality Sector
House of Eleganza Introduces Handcrafted Silverware to Regional Hospitality Sector
Atlantis Dubai and Dubai Environment Authority Release Sharks and Rays at Jebel Ali Sanctuary
Atlantis Dubai and Dubai Environment Authority Release Sharks and Rays at Jebel Ali Sanctuary

INTERVIEWS

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Shivaan Ghai, the visionary behind The Brooklyn Creamery
The Brooklyn Creamery: Shivaan Ghai on Guilt-Free Indulgence & Global Expansion
The Brooklyn Creamery has carved a significant niche in the ice cream industry. Founded by Shivaan Ghai,...
Aerial View of Small Palm Grove in Crop Fields in Terengganu, Malaysia. Picture by Johan Armang/Pexels.com
Malaysian Palm Oil Can Help UAE Hotels Deliver on Their Sustainability Vision
Op-Ed: Malaysian Palm Oil is already powering UAE hospitality excellence, though few recognise its central...
Mahmoud Keidie, Paralegal in the Tax Practice at BSA Law
Interview: What the UAE's tiered sugar tax means for hotels, restaurants, and their suppliers
The recent announcement of a tiered sugar tax in the UAE marks a significant shift in fiscal policy,...
Italian-Canadian Chef Daniela Sfara
From nonna's little kitchen helper to donning the chef's hat: A conversation with Italian Chef Daniela Sfara
Chef Daniela's supper club menu at at Dubai's Media One Hotel showcased curated regional dishes learned...
Story of how Chef Atsushi Yamamoto's Konjiki Hototogisu became a Michelin success
Meet Japanese chef Yamamoto: From 8-seat diner in Tokyo to Michelin recognition in Japan and Dubai
Dubai, UAE: One man’s struggle and a humble, eight-seat diner. This is how Konjiki Hototogisu began,...
Chalet Berezka General Manager Maibalieva Ganzhina
Ganzhina Maibalieva: Inside Chalet Berezka's Luxury F&B Leadership in Dubai
https://www.youtube.com/watch?v=QuLQ4TCyNR0 Dubai, UAE: She came to the UAE in 2021 to attend a festival,...
Gemini said The Foundation of Meaningful Luxury: Why Wellness Must Lead the Guest Journey By Maria d’Orey Founder and Global Director, Serenity – The Art of Well Being
Maria d'Orey on Why Wellness is the New Foundation of UAE Luxury Hospitality
For years, hospitality in the UAE has been defined by ambition. Bigger hotels, more immersive experiences,...
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Own a Restaurant in Dubai? Discover the Power of AI & Automation
We spoke to Alexander Ponomarev, CEO of Syrve MENA, a leading restaurant tech provider, to explore how...
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The real story behind your Açaí: Sambazon CEO on ethical sourcing and Amazon impact
Dubai, UAE: Vibrant purple and velvety smooth, topped with seasonal berries and nuts – Açaí bowls...
Discover The Saffron Society, Shraddha Barot Amariei's unique chef-led supper club in Dubai, offering intimate Indian fine dining experiences and redefining culinary narratives.
The Saffron Society: Dubai's Culinary Theatre Redefining Indian Progressive Dining
Discover The Saffron Society, Shraddha Barot Amariei's unique chef-led supper club in Dubai, offering...

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INTERVIEWS

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Shivaan Ghai, the visionary behind The Brooklyn Creamery
The Brooklyn Creamery: Shivaan Ghai on Guilt-Free Indulgence & Global Expansion
Gemini said The Foundation of Meaningful Luxury: Why Wellness Must Lead the Guest Journey By Maria d’Orey Founder and Global Director, Serenity – The Art of Well Being
Maria d'Orey on Why Wellness is the New Foundation of UAE Luxury Hospitality
Meet Abdullah Al Janahi, a 17-year-old Emirati high school student who transformed a passion for Texas-style BBQ into Abdul's BBQ, a thriving Wagyu brisket business in Dubai. Learn how this young entrepreneur used YouTube tutorials to master his craft and his plans for a food truck, showcasing true entrepreneurial spirit in the UAE.
Emirati teen perfects the art of BBQ brisket from YouTube tutorials, launches successful business
Italian-Canadian Chef Daniela Sfara
From nonna's little kitchen helper to donning the chef's hat: A conversation with Italian Chef Daniela Sfara
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