EDITOR'S PICK
LATEST IN F&B
April 18, 2026
Experience 'Edible Art' at Third Avenue, Dubai Mall. Artist Kristel Bechara and Chef Shehab Medhat transform...
April 17, 2026
The Tap House has opened its newest location at Dubai Creek Harbour, offering modern European cuisine...
April 17, 2026
Explore Dubai’s most aesthetic neighbourhood cafes, including Daniel’s Room by Daniel Arsham, the minimalist...
EXPLORE
04 March, 2026
01 February, 2026
26 January, 2026
HOSPITALITY
With summer around the corner and temperatures climbing, the idea of escaping the city becomes more appealing...
JA Ocean View Hotel introduces flexible monthly stays and daytime work from hotel packages at its JBR...
Atlantis Dubai has renewed its AZA accreditation. Discover the impact of the Atlantis Atlas Project and...
INTERVIEWS
Chef Daniela's supper club menu at at Dubai's Media One Hotel showcased curated regional dishes learned...
PARTNERED CONTENT
House of Eleganza, a Dubai-based design atelier, has launched its Hotelier Range of...
The aroma of simmering kimchi and the rhythmic sizzle of Korean barbecue fill the air at Hanu Restaurant,...
Op-Ed: Malaysian Palm Oil is already powering UAE hospitality excellence, though few recognise its central...
The Brooklyn Creamery has carved a significant niche in the ice cream industry. Founded by Shivaan Ghai,...
https://youtu.be/LSTE49NWFnc
EXCLUSIVE TO HOTELS OF UAE
DUBAI, UAE: Every morning, as the espresso machine...
Op-Ed: Emotional intelligence is becoming a core competency in hospitality, transforming guest experiences...
For years, hospitality in the UAE has been defined by ambition. Bigger hotels, more immersive experiences,...
The recent announcement of a tiered sugar tax in the UAE marks a significant shift in fiscal policy,...
Discover Kattys' Designs, a Dubai studio by Ekaterina Penkovskaya, transforming discarded wine bottles...
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