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Atlantis The Royal holds onto its Three MICHELIN Key status for a second year, while Atlantis, The Palm enters the MICHELIN Guide hotel selection for the first time in 2026.
Atlantis The Royal Retains Three MICHELIN Keys, Atlantis The Palm Joins Guide for the First Time
pexels-fatih-guney-337108406-18240431-683x1024 (1)
How delivery riders became the backbone of UAE dining during crisis
Uptown Social at Uptown Tower, JLT, has built its September lineup around a few different reasons to show up. Anyone dining with a pet and ordering a main gets a complimentary dessert per table, available Monday to Friday. From 5pm, two mains and two beverages come to AED 119 during Social Evenings. Between 3pm and 5pm, a coffee paired with a blueberry muffin or orange cake is AED 35. Those working nearby in DMCC can get a two-course Business Lunch for AED 60, served weekdays from noon to 3pm. The café is open daily from 8am to 10pm.
Dubai's September Guide: Weekly Offers, Reopenings and Where to Eat This Month
Fujairah offers something particularly valuable: an underwater escape that does not require leaving the UAE. Image credit: https://divesandy.com/
Diving in Fujairah: Turtles, Coral and Marine Life Just a Two-Hour Drive From Dubai
At Distrikt Social, Bloom Arjaan's all-day café and terrace, the food and beverage team is also looking at how the restaurant can appeal to a wider audience.
Can a building have taste? At Bloom Arjaan, the Guggenheim Abu Dhabi inspires a mille-feuille
Explore Dubai’s most aesthetic neighbourhood cafes, including Daniel’s Room by Daniel Arsham, the minimalist Linea in Umm Suqeim, and the waterfront Mondoux at Bluewaters Island.
The Best Minimalist Cafes and Concept Spaces in Dubai 2026
Story of how Chef Atsushi Yamamoto's Konjiki Hototogisu became a Michelin success
Meet Japanese chef Yamamoto: From 8-seat diner in Tokyo to Michelin recognition in Japan and Dubai
Atlantis The Royal, Jumeirah Marsa Al Arab, and The Lana – earn spots on The World's 50 Best Hotels 2025 list
MICHELIN Guide Dubai Marks Its Fifth Edition on 6 October
Fujairah offers something particularly valuable: an underwater escape that does not require leaving the UAE. Image credit: https://divesandy.com/
Diving in Fujairah: Turtles, Coral and Marine Life Just a Two-Hour Drive From Dubai

LATEST IN F&B

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Atlantis The Royal, Jumeirah Marsa Al Arab, and The Lana – earn spots on The World's 50 Best Hotels 2025 list
MICHELIN Guide Dubai Marks Its Fifth Edition on 6 October
September 26, 2026
MICHELIN Guide Dubai returns for a fifth year on 6 October at Atlantis The Royal, where the 2026 restaurant...
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Uptown Social at Uptown Tower, JLT, has built its September lineup around a few different reasons to show up. Anyone dining with a pet and ordering a main gets a complimentary dessert per table, available Monday to Friday. From 5pm, two mains and two beverages come to AED 119 during Social Evenings. Between 3pm and 5pm, a coffee paired with a blueberry muffin or orange cake is AED 35. Those working nearby in DMCC can get a two-course Business Lunch for AED 60, served weekdays from noon to 3pm. The café is open daily from 8am to 10pm.
Dubai's September Guide: Weekly Offers, Reopenings and Where to Eat This Month
September 7, 2026
September in Dubai is shaping up to be a busy one. There's a beachfront reopening, a battle of the bands...
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At Distrikt Social, Bloom Arjaan's all-day café and terrace, the food and beverage team is also looking at how the restaurant can appeal to a wider audience.
Can a building have taste? At Bloom Arjaan, the Guggenheim Abu Dhabi inspires a mille-feuille
August 15, 2026
At Distrikt Social, Bloom Arjaan's all-day café and terrace, the food and beverage team is also looking...
Read More
Atlantis The Royal, Jumeirah Marsa Al Arab, and The Lana – earn spots on The World's 50 Best Hotels 2025 list
MICHELIN Guide Dubai Marks Its Fifth Edition on 6 October
Uptown Social at Uptown Tower, JLT, has built its September lineup around a few different reasons to show up. Anyone dining with a pet and ordering a main gets a complimentary dessert per table, available Monday to Friday. From 5pm, two mains and two beverages come to AED 119 during Social Evenings. Between 3pm and 5pm, a coffee paired with a blueberry muffin or orange cake is AED 35. Those working nearby in DMCC can get a two-course Business Lunch for AED 60, served weekdays from noon to 3pm. The café is open daily from 8am to 10pm.
Dubai's September Guide: Weekly Offers, Reopenings and Where to Eat This Month
At Distrikt Social, Bloom Arjaan's all-day café and terrace, the food and beverage team is also looking at how the restaurant can appeal to a wider audience.
Can a building have taste? At Bloom Arjaan, the Guggenheim Abu Dhabi inspires a mille-feuille
Dubai Indonesian restaurant Bobi Bowl blends traditional rice bowls with fine-dining techniques. Read more on Hotels of UAE.
The Chinese-Indonesian numerology story behind Jumeirah's Bobi Bowl restaurant

EXPLORE

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Ring in 2026 at NYSA by Zenon's "The House of Aphrodite" NYE party (from AED 1,000 min spend) featuring international DJ TAYLLOR and stunning Burj Khalifa fireworks views.
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Catch the Formula 1 2025 finale live at The Stables Dubai (British gastropub). Enjoy Heineken specials, pub bites, and a chance to win tickets to the Abu Dhabi Grand Prix.
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Explore the ultimate Ramadan 2026 guide. From farm-to-table Iftars in Deira to luxury staycations at JA Ocean View and Vida Hotels, discover where to celebrate the Holy Month in the UAE.
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Discover the curated Iftar and Suhour menus at Jumeirah Hotels and Resorts this Ramadan. From coastal buffets on Saadiyat Island to the iconic Al Majlis at Madinat Jumeirah.
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Celebrate UAE National Day (December 2) at Al Hallab Garhoud with free henna, traditional dance performances, and a complimentary baklava box for every guest.
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Celebrate Eid Al Etihad 54 (UAE National Day, 2-3 Dec 2025) at Yas Bay Waterfront. Enjoy cultural zones, live performances, and spectacular fireworks (Free entry).
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Experience the unparalleled new season at Sonara Camp Dubai, blending epicurean dining, captivating fire performances, and a luxurious desert ambiance under the starlit Arabian sky.
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Explore Abu Dhabi's premier dining destinations, from the Michelin-selected NIRI and Li Jiang to the vibrant Barbossa at Yas Bay. Discover the city's finest luxury F&B.
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At Yas Mall in Abu Dhabi, AVLU Greek & Turkish Cuisine honours Emirati women with a fresh rose, traditional Turkish coffee and handcrafted Turkish delights on August 28. Set amid Aegean-inspired interiors, the restaurant brings together the flavours and hospitality of Greece and Turkey for a warm, memorable celebration. For reservations or more information, visit avlurestaurant or call +971 58 552 8582.
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SORA Dubai: CLAP’s Rooftop Terrace and Club Lands in November
SORA Dubai: CLAP’s Rooftop Terrace and Club Lands in November
21 October, 2026
Chef Chanoh Lee of Manu Terrace Seoul comes to Mekong Ras Al Khaimah
Chef Chanoh Lee of Manu Terrace Seoul comes to Mekong Ras Al Khaimah
17 January, 2026
Valentine’s Day Dubai 2026: Discover SHI Hospitality’s Exclusive Asian Set Menus and Limited-Edition Desserts
Valentine’s Day Dubai 2026: Discover SHI Hospitality’s Exclusive Asian Set Menus and Limited-Edition Desserts
26 January, 2026
Ramadan 2026 Guide: The Best Iftars and Staycation Deals across the UAE
Ramadan 2026 Guide: The Best Iftars and Staycation Deals across the UAE
26 January, 2026
Ramadan at Paramount Hotel Midtown: Iftar at CineScope and Suhoor at Malibu Sky Lounge
Ramadan at Paramount Hotel Midtown: Iftar at CineScope and Suhoor at Malibu Sky Lounge
26 January, 2026
Discover Romantic Canal-Side Dining at Canal Central Hotel Business Bay
Discover Romantic Canal-Side Dining at Canal Central Hotel Business Bay
02 February, 2026
Abu Dhabi Ramadan 2026: The Ultimate Guide to Luxury Iftars and Suhoors
Abu Dhabi Ramadan 2026: The Ultimate Guide to Luxury Iftars and Suhoors
30 January, 2026
GITANO Dubai Announces Exclusive Ceremonia Under the Stars Valentine’s Brunch
GITANO Dubai Announces Exclusive Ceremonia Under the Stars Valentine’s Brunch
08 February, 2026
Chinese New Year 2026: Dubai’s Top Restaurants Launch Special Menus for Year of the Horse
Chinese New Year 2026: Dubai’s Top Restaurants Launch Special Menus for Year of the Horse
16 February, 2026
Läderach Unveils Spring 2026 Collection Featuring Artisanal Swiss Fruit Truffles
Läderach Unveils Spring 2026 Collection Featuring Artisanal Swiss Fruit Truffles
17 April, 2026
SORA Dubai, SORA, CLAP Dubai, AlphaMind, AlphaMind Hospitality, DIFC, Dubai nightlife, Dubai rooftop, rooftop terrace, nightclub, new openings Dubai, Dubai skyline, Verhaal, Tony Habre, Japanese design
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The Tap House Dubai Creek Harbour Launches New Weekly Social and Dining Calendar
The Tap House Dubai Creek Harbour Announces New Weekly Waterfront Dining Schedule
IKKA at Hyatt Centric Jumeirah hosts Saudi artist Reem Ali for its February in-house art exhibition, On Practicing Recovery, from 4 to 28 February.
Reem Ali Makes Dubai Debut at IKKA Hyatt Centric Jumeirah Art Gallery

HOSPITALITY

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Chadi Saloum is heading back to The Cove Rotana Resort Ras Al Khaimah. The chef, who previously ran the resort’s kitchens as Executive Chef, returns as Director of Culinary after more than 30 years in international hospitality.
Chadi Saloum Is Back at The Cove Rotana Resort as Director of Culinary
The Cove Rotana Resort Ras Al Khaimah has appointed Chadi Saloum as Director of Culinary. He returns...
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IHG is launching its Garner Hotels brand in the Middle East, with two new hotels set for Dubai Al Jaddaf and Ras Al Khaimah and 285 rooms between them.
IHG Brings Garner Hotels to the Middle East With Two UAE Openings
A new hotel brand is on its way to the UAE. IHG Hotels & Resorts is launching Garner Hotels in the...
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Atlantis The Royal holds onto its Three MICHELIN Key status for a second year, while Atlantis, The Palm enters the MICHELIN Guide hotel selection for the first time in 2026.
Atlantis The Royal Retains Three MICHELIN Keys, Atlantis The Palm Joins Guide for the First Time
Atlantis The Royal holds onto its Three MICHELIN Key status for a second year, while Atlantis, The Palm...
Read More
SORA Dubai, SORA, CLAP Dubai, AlphaMind, AlphaMind Hospitality, DIFC, Dubai nightlife, Dubai rooftop, rooftop terrace, nightclub, new openings Dubai, Dubai skyline, Verhaal, Tony Habre, Japanese design
Chadi Saloum is heading back to The Cove Rotana Resort Ras Al Khaimah. The chef, who previously ran the resort’s kitchens as Executive Chef, returns as Director of Culinary after more than 30 years in international hospitality.
IHG is launching its Garner Hotels brand in the Middle East, with two new hotels set for Dubai Al Jaddaf and Ras Al Khaimah and 285 rooms between them.
Atlantis The Royal, Jumeirah Marsa Al Arab, and The Lana – earn spots on The World's 50 Best Hotels 2025 list
Atlantis The Royal holds onto its Three MICHELIN Key status for a second year, while Atlantis, The Palm enters the MICHELIN Guide hotel selection for the first time in 2026.
The Shepherd Mayfair, the new boutique hotel in London's Shepherd Market, featuring Fayre restaurant, The Lounge and Teddy's cocktail bar, opening October 2026.
Uptown Social at Uptown Tower, JLT, has built its September lineup around a few different reasons to show up. Anyone dining with a pet and ordering a main gets a complimentary dessert per table, available Monday to Friday. From 5pm, two mains and two beverages come to AED 119 during Social Evenings. Between 3pm and 5pm, a coffee paired with a blueberry muffin or orange cake is AED 35. Those working nearby in DMCC can get a two-course Business Lunch for AED 60, served weekdays from noon to 3pm. The café is open daily from 8am to 10pm.
Fujairah offers something particularly valuable: an underwater escape that does not require leaving the UAE. Image credit: https://divesandy.com/
At Distrikt Social, Bloom Arjaan's all-day café and terrace, the food and beverage team is also looking at how the restaurant can appeal to a wider audience.
Dubai Indonesian restaurant Bobi Bowl blends traditional rice bowls with fine-dining techniques. Read more on Hotels of UAE.
Chadi Saloum is heading back to The Cove Rotana Resort Ras Al Khaimah. The chef, who previously ran the resort’s kitchens as Executive Chef, returns as Director of Culinary after more than 30 years in international hospitality.
Chadi Saloum Is Back at The Cove Rotana Resort as Director of Culinary
IHG is launching its Garner Hotels brand in the Middle East, with two new hotels set for Dubai Al Jaddaf and Ras Al Khaimah and 285 rooms between them.
IHG Brings Garner Hotels to the Middle East With Two UAE Openings
Atlantis The Royal holds onto its Three MICHELIN Key status for a second year, while Atlantis, The Palm enters the MICHELIN Guide hotel selection for the first time in 2026.
Atlantis The Royal Retains Three MICHELIN Keys, Atlantis The Palm Joins Guide for the First Time
Rove Hotels Rolls Out Summer Stay Offers Across Dubai and the UAE
Rove Hotels Rolls Out Summer Stay Offers Across Dubai and the UAE

INTERVIEWS

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Chalet Berezka General Manager Maibalieva Ganzhina
Ganzhina Maibalieva: Inside Chalet Berezka's Luxury F&B Leadership in Dubai
https://www.youtube.com/watch?v=QuLQ4TCyNR0 Dubai, UAE: She came to the UAE in 2021 to attend a festival,...
Meet Jason Alfonso, a barista who recently won the 2nd place at UAE International Marriott Barista Championship 2025. His winning recipe? A blend of sweet potato in the coffee, taking him right back to his very roots in the Philippines. As a kid, he had to sell sweet potatoes by the roadside, to help his family.
From selling sweet potatoes in Philippines to a barista at Sheraton in Dubai: Meet Jason Alfonso
https://youtu.be/LSTE49NWFnc EXCLUSIVE TO HOTELS OF UAE DUBAI, UAE: Every morning, as the espresso machine...
In an exclusive interview with Hotels of UAE, JS Anand, CEO of LEVA Hotels, explains how mid-market hospitality is evolving in the GCC to meet the needs of Gen Z and bleisure travellers.
The Evolution of Value: An Exclusive Interview with JS Anand, Founder and CEO of LEVA Hotels
Dubai, UAE – As the hospitality sector in the Middle East undergoes a rapid transformation, the traditional...
Story of how Chef Atsushi Yamamoto's Konjiki Hototogisu became a Michelin success
Meet Japanese chef Yamamoto: From 8-seat diner in Tokyo to Michelin recognition in Japan and Dubai
Dubai, UAE: One man’s struggle and a humble, eight-seat diner. This is how Konjiki Hototogisu began,...
Lourds Adalia-Evertse, a Filipina expatriate and co-founder of Spice Grill Sharjah_new
Filipina expat who came to the UAE at 19, now co-owns a successful restaurant
Sharjah, UAE: She had one dream growing up. Lourds Adalia-Evertse, a Filipina expatriate from Laguna...
Dubai's hospitality sector is leading a transformation fueled by AI, sustainability, and blended travel. Learn how Novotel and Adagio are adapting to the experience-driven market.
Embracing Change: The Commercial Future of Dubai’s Hospitality Industry
Op-Ed: Dubai's hospitality sector is leading a transformation fueled by AI, sustainability, and blended...
House of Eleganza Introduces Handcrafted Silverware to Regional Hospitality Sector_new
House of Eleganza Introduces Handcrafted Silverware to Regional Hospitality Sector
PARTNERED CONTENT House of Eleganza, a Dubai-based design atelier, has launched its Hotelier Range of...
Discover The Saffron Society, Shraddha Barot Amariei's unique chef-led supper club in Dubai, offering intimate Indian fine dining experiences and redefining culinary narratives.
The Saffron Society: Dubai's Culinary Theatre Redefining Indian Progressive Dining
Discover The Saffron Society, Shraddha Barot Amariei's unique chef-led supper club in Dubai, offering...
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The real story behind your Açaí: Sambazon CEO on ethical sourcing and Amazon impact
Dubai, UAE: Vibrant purple and velvety smooth, topped with seasonal berries and nuts – Açaí bowls...
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Own a Restaurant in Dubai? Discover the Power of AI & Automation
We spoke to Alexander Ponomarev, CEO of Syrve MENA, a leading restaurant tech provider, to explore how...

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INTERVIEWS

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House of Eleganza Introduces Handcrafted Silverware to Regional Hospitality Sector_new
House of Eleganza Introduces Handcrafted Silverware to Regional Hospitality Sector
_Z6C8746
The real story behind your Açaí: Sambazon CEO on ethical sourcing and Amazon impact
Emotional Intelligence: The New Frontier in Guest Experiences
Op-Ed: Emotional Intelligence is the New Frontier in Guest Experiences
Chef Moon at Hanu Restaurant, Dubai
Interview with Chef Moon: Redefining Korean Cuisine at Hanu Restaurant
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