The hotel’s culinary programme is centred on two main venues. Afia serves international dishes from breakfast through to dinner, while the recently relaunched dEATox Café provides a menu focused on nourishing ingredients. The hotel plans to expand its wellness services in its second year, introducing beachfront yoga sessions and specific meal plans at dEATox Café to assist guests with health goals. These initiatives follow a year in which the property received several industry acknowledgements for its specific hospitality model.
