Korean restaurant Hanu launches Hansang lunch on Saturdays
HANU on Palm Jumeirah launches Hansang Lunch (AED 195 per person, Saturdays 1 PM-4 PM). Enjoy a premium Korean “full table” feast with Wagyu, Banchan, and Truffle Kimbap.
HANU on Palm Jumeirah launches Hansang Lunch (AED 195 per person, Saturdays 1 PM-4 PM). Enjoy a premium Korean “full table” feast with Wagyu, Banchan, and Truffle Kimbap.
Discover Bakalis by ENVY, the opulent new Greek restaurant at Th8 Palm Dubai Beach Resort. Enjoy authentic Mediterranean flavours, sharing plates, and unparalleled beachfront views on Palm Jumeirah.
Experience the unparalleled new season at Sonara Camp Dubai, blending epicurean dining, captivating fire performances, and a luxurious desert ambiance under the starlit Arabian sky.
Manar Abu Dhabi debuts the WE ARE ONA pop-up, featuring Michelin-starred Chef Solemann Haddad. Experience immersive dining inspired by fire and stars on Jubail Island (AED 750).
Three UAE chefs, including Surabhi Suri (First Place, Vegetarian), achieved top placements at the World Food Championships 2025, showcasing the region’s culinary diversity.
Nobu debuts an exclusive pop-up restaurant at Yas Marina for Race Weekend (Dec 1-7, 2025). Experience the iconic Black Cod Miso and luxury Japanese cuisine.
GreatList launches Sessions to elevate Dubai’s culinary identity, showcasing ten Michelin-recognised chefs from top restaurants at sold-out pop-ups globally.
Discover Meraki, the vibrant new Greek taverna at Aloft Palm Jumeirah. Handpick fresh seafood and enjoy authentic flavours with 360° views of Palm Jumeirah.
Discover Afia Restaurant’s new Themed Nights at TUMBI Hotel Dubai The Palm. Indulge in Flavors of Moscow and Asia Unplugged for AED 175 on West Beach, Palm Jumeirah.
Bisou and Alba introduce a complimentary, Artlanta-designed luxury buggy service between Dubai Mall and their restaurants, redefining the Downtown Dubai dining journey.